Dundrum Town Centre, Sandyford Rd, Dundrum, Dublin 16

Tel: 01-2910488
Fax: 01-2910489
Web: http://www.harveynichols.com
Email: firstfloor.reservations@harveynichols.com
Proprietor/Manager: Michael Andrews

2-8 Northumberland Road, Dublin 4

Tel: 01-6144733
Fax: 01-6349769
Email: sales@schoolhouse.ie

Description:

The Schoolhouse, Leading ?Gastro Pub? a treat for Dublin food lovers The Schoolhouse Restaurant and Bar is delighting both the taste buds and pockets of Dublin food lovers with its choice of great food on its exciting ?Gastro? menu. Under the expertise of Kevin Arundel, The Schoolhouse is providing enjoyable cuisine in the Bar & Restaurant with the same menu being innovatively offered in both. Dishes like Baked escargots in brioche, Frank Hedderman smoked fish, West Cork Organic Chicken, Roasted Scallops with Clonakilty black pudding and daily fish specials. The menu is competitively priced and both lunch and evening meals in The Schoolhouse are a gastronomic delight where the food is Pacific Rim with French flair. Their philosophy is to keep things fresh and keep it simple. Everything from breads to ice creams are made on the premises and the menu reflects Kevin Arundel?s passion for food. The Schoolhouse Restaurant and bar offers a relaxed atmosphere with superior food including burgers that Irish Independent named the ?best in Dublin?. With his team of highly skilled chefs Arundel has just won Ireland?s Best Gastro Pub of the year award 2007. Renowned for its charming and informal surroundings The Schoolhouse also caters for groups and weddings, a perfect venue in which to enjoy a special occasion or a memorable meal. Opening Hours Lunch: 12 ? 3pm Dinner: 6-10.00pm House Wine: ?22.00

38 Dawson Street, Dublin 2

Tel: 01-6707744
Fax: 01-6792717
Web: http://www.milano.ie
Proprietor/Manager: Palengic Elsa

7 Anglesea Street, Temple Bar, Dublin 2

Tel: 01-6704154
Fax: 01-6704154
Web: http://www.mongolianbbq.ie/
Email: bookings@mongolianbbq.ie
Proprietor/Manager: Grainne Barnett Byrne

20 Merrion Street Upper, Dublin 2

Tel: 6613572
Fax: 6613629
Web: http://www.pearl-brasserie.com/
Email: info@pearl-brasserie.com
Proprietor/Manager: Kirstin Batt

28 Parkgate Street, Dublin 2

Tel: 01-6776097
Fax: 01-6776097
Email: des@fxbrestaurants.com
Proprietor/Manager: Des Buckley

8 Oliver Plunkett St, Cork, Co Cork

Tel: 021-4273106
Web: http://www.milano.ie
Email: cork.manager@pizzaexpress.com
Proprietor/Manager: Gemma Bartle

Crowe Street, Temple Bar, Dublin 2

Tel: 01-6711248
Fax: 01-6763030
Email: des@fxbrestaurants.com
Proprietor/Manager: Des Buckley

Pembroke Street, Dublin 2

Tel: 01-6110904
Fax: 01-6763030
Web: http://www.fxbrestaurants.com/
Email: des@fxbrestaurants.com
Proprietor/Manager: Des Buckley

2/3 chatham Row, Dublin 2

Tel: 01-6704893
Fax: 01-6704999
Web: http://www.cafemao.com
Email: grahamslaptop@eircom.net
Proprietor/Manager: Graham Campbell

26/28 Clarendon Street, Dublin 2

Tel: 6792000
Fax: 6792002
Web: http://www.sabadublin.com/
Email: eat@sabadublin.com
Proprietor/Manager: Paul Cadden

Description:

Saba, which means “happy meeting place” in Thai, opened in Dublin’s city centre two years ago to rave reviews. It offers wonderful Thai and Vietnamese cuisine in a fantastic setting which has been described as “colonial meets contemporary”. As well as their amazing food and their “must have” cocktails, the service is excellent and the prices are very reasonable. A wonderful experience any time of the day or night, for business or pleasure, Saba is the ideal venue.

Opening Times: 12 noon – Until Late – Seven days a week

How to Get There:
Located just a stones throw from Grafton Street in Dublins City Centre.
Bus: All main routes to city centre
Dart: Tara Street or Connelly Stations
Luas: Green Line to St. Stephens Green


Facilities:
Baby Changing Toilets
Disabled Access
Restaurant
Cocktail Bar

Price Indicator:
€35/40 per person

Facility Details:
Credit Cards Accepted
Vegetarian Options
Licensed
Family Friendly
Guide Dogs Welcome
Wheel Chair Accessible

Max Capacity: 120

- Best Ethnic Restaurant – Hospitality Ireland Awards 2008
- Best World Cuisine – Food and Wine Magazine Restaurant of the Year Awards 2008
- Best Ethnic Restaurant – Gold Medal Award – Hotel and Catering Review 2008
- Best Ethnic Restaurant Award - The Jacobs Creek Irish Restaurant Awards 2008
- Best Service Award - Food and Wine Magazine Restaurant of the Year Awards 2007
- National Cocktail Bar of the Year - Licensing World Bar Awards 2007
- Best Bar Team in Ireland - Theme Awards 2007, London

74 Dame Street, Dublin 2

Tel: 01-6794555
Fax: 01-6794725
Web: http://www.lesfreresjacques.com/
Email: info@lesfreresjacques.com
Proprietor/Manager: Jean jacques Callibet

22 St Stephens Green, Dublin 2

Tel: 01-6616669
Fax: 01-6616669
Web: http://www.lamerezou.ie
Email: info@lamerezou.ie
Proprietor/Manager: Eric Tydgadr

Description:
A few yards away from the Shelbourne, the Conrad and the Fitzwilliam hotel, La M?re Zou was opened in 1994 and specializes in Classic French Cuisine; we also offer a large selection of fish and seafood selected directly from the local fishmarket. At La M?re Zou you can relax in a warm, familial atmosphere while enjoying the very best in cuisine and service. Our unique decor and simple seasonal food have made us a byword for fine dining in the centre of Dublin.

5 St James Terrace, Malahide, Co Dublin

Tel: 01-8455455
Fax: 01-8455456
Web: http://www.jaipur.ie
Email: info@jaipur.ie
Proprietor/Manager: Asheesh Dewan

7 Ballsbridge Terrace, Ballsbridge, Dublin 4

Tel: 01-6682611
Fax: 01-6608535
Web: http://www.rolysbistro.ie/
Email: ireland@rolysbistro.ie
Proprietor/Manager: Paul Cartright

Merchants Quay, Dublin 8

Tel: 01-6711601
Fax: 01-670-7017
Email: courts@o2.ie
Proprietor/Manager: Denise Cavanagh

58-59 Glasthule Road, Dun Laoghaire

Tel: 01-2809120
Fax: 01-2844054
Web: http://www.cavistons.com/
Email: info@cavistons.com
Proprietor/Manager: Peter Caviston

109A Lower Baggot Street, Dublin 2

Tel: 00353-1-6611919
Fax: 00353-1-6610617
Web: http://www.lecrivain.com
Email: enquiries@lecrivain.com
Proprietor/Manager: Derry Clarke

119 St. Stephen's Green, Dublin 2

Tel: 01-4070939
Fax: 01-4070940
Web: http://www.shanahans.ie/
Email: management@shanahans.ie
Proprietor/Manager: Martin Clegg

318 Clontarf Road, Dublin 3

Tel: 01-8336759
Fax: 01-8336651
Web: http://www.kinara.ie/
Email: info@kinara.ie
Proprietor/Manager: Sean Collender

16 St. Stephen's Green, Dublin 2

Tel: 01-6763144
Fax: 01-6763154
Web: http://www.peploes.com/
Email: reception@peploes.com
Proprietor/Manager: Frederic Pelanne/ Deirdre Connolly

Description:
It's taken more than superb food and wine and the best location in Dublin to establish Peploe's Wine Bistro as the capital's favorite and busiest restaurant.

The Peploe's story is about the passion of one man and his team for creating the ultimate comfort zone in the heart of the city, Open 7 days from 12 noon until 12 midnight and always.

Barry Canny's restoration of these beautiful 1760s vaults on St. Stephen's Green, against all the odds and involving the removal of 350 tonnes of reinforced concrete, is now part of Dublin's architectural history.

"Our vision, to bring together the good things in life ? the best of food and wine, great company and art"

Proprietor: Mr Barry Canny
Chef: Sebastian Scheer
General Manager: Frederic Pelanne

3 Temple Bar, Dublin 2

Tel: 01-6727289
Fax: 01-6727280
Email: botticelli@eircom.net
Proprietor/Manager: Piero Cosso

1st Floor, 1 Sanford Road, Ranelagh, Dublin 6

Tel: 01 4912377
Web: http://www.wildgoosegrill.ie
Email: wildgoosegrill@gmail.com
Proprietor/Manager: Kevin McMahon

Woodlands Avenue, Stillorgan, Co Dublin

Tel: 01-2880375
Fax: 01-2886945
Web: http://www.beaufieldmews.com/
Email: info@beaufieldmews.com
Proprietor/Manager: John Hoade & Julie Cox

Description:

The Beaufield Mews Restaurant, Dublin's oldest restaurant, is set in old coach house buildings, surrounded by magnificent gardens, which date back to the 18th century. Established nearly 60 years ago, it is renowned for quality fare, both traditional and modern, and boasts an extensive and reasonably priced wine list. The decor reflects the history of the building, and diners are invited to browse in the Beaufield Mews' antique shop and admire the art which adorns the restaurant walls. Come for top quality, fresh food, in a unique and memorable atmosphere.

9 Ballsbridge Terrace, Ballsbridge, Dublin 4

Tel: 01-6609170
Fax: 01-6680025
Email: tommycrean@eircom.net
Proprietor/Manager: Tommy Crean

23 Pembroke Street Upper, Dublin 2

Tel: 01-6761494
Fax: 01-01 6763287
Web: http://www.dax.ie/
Email: olivier@dax.ie
Proprietor/Manager: Olivier Meisonnave

21 Castle Street, Dalkey, Co. Dublin

Tel: 01-2850552
Fax: 01-2840900
Web: http://www.jaipur.ie/
Proprietor/Manager: Asheesh Dewan

41/46 South Great Georges Street, Dublin 2, Dublin 2

Tel: 01-6770999
Fax: 01-6770979
Web: http://www.jaipur.ie/
Email: info@jaipur.ie
Proprietor/Manager: Asheesh Dewan

Strawberry Bed, Chapelizod, Dublin 20

Tel: 01-8204351
Web: http://www.theanglersrest.ie
Email: laura@wbg.ie
Proprietor/Manager: Laura Cooke

44 Grafton Street, Dublin 2

Tel: 6715266
Fax: 671 5213
Web: http://www.captainamericas.com/
Email: colm@captainamericas.com
Proprietor/Manager: Colm Dowling

89A Morehampton Rd, Donnybrook, Dublin 4

Tel: 01-6144849
Fax: 01-6144849
Web: http://www.donnybrookfair.ie/
Email: restaurant@donnybrookfair.ie
Proprietor/Manager: Joe Doyle

Description:
Donnybrook Fair Caf? is located in the heart of Donnybrook above the gourmet food hall that is Donnybrook Fair.

Owned by Joe Doyle and managed by Gavin Sutherland the caf? is a busy 80 seater all day caf? serving a combination of International dishes prepared fresh to order. With our experience team of chefs Donnybrook Fair Caf? offers full service from 8 am till late for a snack, tapas or a full meal. The relaxed dining environment is the perfect location for small parties, business lunches and special evenings out.

Our aim is to provide the customer with the very best, from fine food to fine wine. The Caf? has an extensive wine list comprised by the wine shop manager Damien Sherlock. Choose from over one hundred wines with 32 of those served by the glass.

We recently have introduced our cocktail service to add a bit of spice to your evening, our bartender will mix you that special drink to kick your evening off.

We have a full licence so why not start your meal with an aperitif or end it with a fine cognac.

The Caf??s day begins with breakfast served from 8 am the menu includes Poached Eggs, Smoked Salmon, Scrambled Eggs with Mushrooms and Bacon and for those cool mornings hearty porridge with honey and cinnamon or spoil yourself with a fresh fruit smoothe or fruit salad with fresh fruit coulis.

With a selection of pastries freshly baked each morning in store, the caf? is your perfect environment to start the day off. If you?re looking for something to give you that extra kick in the morning , Our espressos are renound for the kick start you need and our team of baristas will delight with their latte art and exquisitely velvety drinks or if needs be a strong bloody Mary freshly mixed.

The lunch menu runs from 12pm and offers such items as Soup of the Day, Seafood Chowder, Potato and Fish Cake along with a few more substantial dishes like a Tiger Prawn Stir-fry, Pan Fried Seatrout or the Caf??s famous 100% beefburger. Try with a glass of our house red or white, a perfect compliment to all our main dishes.

Why not entertain your business clients in the surrounds of our caf? and choose from our lunch menu or our new tapas selection available from three to six daily.

With an Early Bird menu running from 5.30pm ? 7pm along with an a la carte menu you?re spoilt for choice at the Caf?. Why not organise to arrive a few minutes early and have one of our staff get you started with an aperitif or cocktail from the bar our team of friendly waiting staff are here to ensure your dining experience in donnybrook fair is a memorable and enjoyable one. Why not relax and let us have all the worries of your event, group booking or special occasion.



If it?s a birthday party or just a group of friends getting together there is a private section to the rear of the Caf? which can cater for groups of up to 26 people.

IFSC, Custom docks, Dublin 1

Tel: 6701688
Fax: 6701690
Email: info@harbourmaster.ie
Proprietor/Manager: Liz Duff

Church Avenue, Blanchardstown, Dublin 15

Tel: 01-8157882
Fax: 01-8157883
Proprietor/Manager: Mick Durkin

4 Nassau Street, Dublin 2

Tel: 01-6703865
Fax: 01-6703868
Web: http://www.thepigsear.ie
Email: andrea@thepigsear.ie
Proprietor/Manager: Andrea Hussey

Description:

We would like to take this opportunity to let you know about our new Restaurant – THE PIG'S EAR.

We have recently taken over from Jacobs Ladder Restaurant., 4 Nassau St, Dublin 2.

The Pig's Ear is an Irish Restaurant serving simple, good, honest, Irish cuisine.

The decor of the new Restaurant is bright, airy and classical in design with a casual, yet comtempory feel.

The new management are Ms. Andrea Hussey (Front of House), formerly Restaurant Manager of L'Ecrivain
Restaurant, & Mr. Stephen McAllister, (Head Chef) formerly of One Pico, RTE's The Restaurant Show, The
Afternoon Show.

Our aim is to provide a great quality dining experience in relaxed informal surroundings with an emphasis
on good value for money.

Our Opening Hours are as follows:
Monday – Saturday 12.30pm – 3pm for Lunch: Monday – Saturday 5.30pm – 10pm for Dinner Closing only on Sundays & Bank Holidays.

We offer our full a la carte menu for both Lunch & Dinner.

We have 2 beautiful rooms, overlooking Trinity playing grounds, which both can be booked exclusively for
parties or corporate dining for groups of 30-40 on our first floor or 50 in our Mirror Room.

Please call or email us for specific requirements.

Looking forward to seeing you soon!

Kindest Regards,
The Pig's Ear Team.
(01) 670 3865

55 Pembroke Lane, Off Pembroke Street, Dublin 2

Tel: 6611829
Fax: 6615905
Web: http://www.diep.net/
Email: info@diep.net
Proprietor/Manager: Matthew Farrell

15 Patrick Street, Dun Laoghaire

Tel: 01-2842411
Fax: 01-2301603
Web: http://www.bitsandpizzas.ie/
Email: pizza@bitsandpizzas.ie
Proprietor/Manager: Frank Fitzgerald

Newlands Cross, Naas Rd,, Clondalkin, Dublin 22

Tel: 01-4592968
Fax: 01-4594510
Email: joelsrestaurant@fitzgeraldgroup.ie
Proprietor/Manager: Louis Fitzgerald

18 Temple Bar, Dublin 2

Tel: 01-6793121
Fax: 01-6791399
Email: ecdublin@eircom.net
Proprietor/Manager: Grainne Fitzpatrick

324 Clontarf Road, Dublin 3

Tel: 01-8054877
Web: http://www.restaurant1014.com
Email: margaretbutler1014@gmail.com
Proprietor/Manager: Margaret Butler

City West Bridge, Naas road, Dublin 22

Tel: 01-4640930
Fax: 01-4640929
Web: http://www.brownsbarn.ie/
Email: info@brownsbarn.ie
Proprietor/Manager: Robbie Fox

1 Crow Street, Temple Bar, Dublin 2

Tel: 6794407/6707508
Fax: 6707559
Web: http://www.tantezoes.com/
Email: robbies@indigo.ie
Proprietor/Manager: Robbie Fox

3/4 Chatham Street, Dublin 2

Tel: 6792402
Fax: 6684563
Email: info@pastafresca.ie
Proprietor/Manager: May Frisby

28 Eustace Street, Temple Bar, Dublin 2

Tel: 01-6704911/6704915
Fax: 01-4944359
Web: http://www.montys.ie/
Email: montys@eircom.net
Proprietor/Manager: Shiva Gautam

Meridian Point, Church Road, Greystones

Tel: 01 2017222
Fax: 01 2017228
Web: http://www.jaipur.ie
Email: info@jaipur.ie
Proprietor/Manager: Asheesh Dewan

Clarehall Shopping Centre, Malahide Road, Dublin 17

Tel: 01- 8474653/8464225
Fax: 8464224/8488601
Web: http://www.realchefsrealfood.com/
Email: bartglover@ireland.com
Proprietor/Manager: Bart Glover

53 Dame Street, Dublin 2

Tel: 01-6773062
Fax: 01-6773062
Proprietor/Manager: Emilio Cirillo & Graziano Romeri

Unit 6 Superquinn Shopping Centre, Sutton, Dublin 13

Tel: 01-8394694
Fax: 01-8394694
Email: alangriffin2@gmail.com
Proprietor/Manager: Alan Griffin

21 Upper Merrion Street, Dublin 2

Tel: 6764192
Fax: 6610052
Web: http://www.restaurantpatrickguilbaud.ie/indexa.html
Email: restaurantpatrickguilbaud@eircom.net
Proprietor/Manager: Patrick Guilbaud

The Distillery Building , May Lane, Dublin 1

Tel: 01-8780104
Fax: 01-878-1105
Email: clairehanleycatering@eircom.net
Proprietor/Manager: Claire Hanley

Golf Links Road, Portmarnock

Tel: 01-8462968
Fax: 01-8462601
Email: adrienne@Halo1.com
Proprietor/Manager: Adrienne Hanlon

17A Lower Baggot Street, Dublin 2

Tel: 01-6764578
Fax: 01-6764579
Email: sharmin@gofree.indigo.ie
Proprietor/Manager: Shamsul Haque

Cornelscourt, Old Bray Road, Co Dublin

Tel: 2070817
Fax: 2070818/4952109
Email: sharmin@gofree.indigo.ie
Proprietor/Manager: Shamsul Haque

19 East Essex Street, Temple Bar, Dublin 2

Tel: 6703384
Fax: 6703385
Web: http://www.milano.ie
Proprietor/Manager: Sarah-Lyn Hartigan

7 Main Street, Howth, Co Dublin

Tel: 01-8396264
Fax: 01-8396264
Web: http://www.ellawinebar.com
Email: ellawinebar@sigma.ie
Proprietor/Manager: Aoife Healy

Four Seasons Hotel, Simmonscourt Road, Ballsbridge, Dublin 4

Tel: 01-6654000
Fax: 01 6654880
Web: http://www.fourseasons.com/dublin/
Email: seasons.dublin@fourseasons.com
Proprietor/Manager: FOUR SEASONS HOTEL DUBLIN

Block 7, Richview Office Park, Clonskeagh, Dublin 4

Tel: 2080047
Fax: 2080017
Email: jimmy.edwards@ie.mcd.com
Proprietor/Manager: Marcus Hewson

Dawson St, Dublin 2

Tel: 01-6767200
Fax: 01-6767532
Web: http://www.mansionhouse.ie/
Email: darina@mansionhouse.ie
Proprietor/Manager: Darina Brennan Sharon Hollywood/

13-17 Dawson Street, Dublin 2

Tel: 01 6752000
Web: htpp://www.sushiking.ie
Email: info@sushiking,ie
Proprietor/Manager: Audrey Gargan

3 Lower Abbey Street, Dublin 1

Tel: 01-8747237
Fax: 01-8747237
Email: sheries@eircom.net
Proprietor/Manager: Adrian Isherwood

10 St.Stephen's Green, Dublin 2

Tel: 01-6794769
Fax: 01-6799179.
Web: http://www.ilpostorestaurant.com/
Email: ilposto@eircom.net
Proprietor/Manager: Susannah & Amanda Jackson

Description:

Il Posto is an authentic and intimate Italian restaurant that creates a wonderful relaxed, comfortable, yet sophisticated dining experience.

The restaurant is located in one of Dublin?s most exclusive locations, the Grafton Street side of St. Stephen?s Green. The atmosphere is relaxed and it?s a great place to catch up with friends over a long dinner or lunch.

The food is a mix of traditional & contemporary Italian cooking. The wine list has an extensive range of Italian wines, including the well known greats and some lesser known gems.

In the summer months there are tables on the terrace with views of Stephens Green, providing the ideal venue for al fresco dining.

Apian Way, Dublin 6

Tel: 01-2310605
Fax: 01-6771770
Web: http://www.fltc.ie
Email: tjermyn@fltc.ie
Proprietor/Manager: Terry Jermyn

Old Airport Road, Cloghran

Tel: 01-8401372
Fax: 01-8401808
Web: http://www.kealysofcloghran.ie/
Email: mail@kealysofcloughran.ie
Proprietor/Manager: Derry & Alison Kealy

Adare Manor Hotel, Adare, Co LImerick

Tel: 061-605200
Web: http://www.adaremanor.com
Email: reservations@adaremanor.com
Proprietor/Manager: Sarah Stuart Trainor

6A Sandymount Green, Sandymount, Dublin 4

Tel: 01-2194676
Fax: 01-2197654
Web: http://www.itsa.ie
Email: info@itsa.ie
Proprietor/Manager: Domini & Peaches Kemp

Description:

itsa4, opened in Sandymount in December 2005. Our aim was, and still is, to be a neighbourhood restaurant with a strong emphasis on Irish suppliers, providing customers with comforting and nutritional food at reasonable prices. We also wanted to create a family-friendly restaurant that can be enjoyed by all generations. Our wine list also reflects our commitment to selecting goods from small, dedicated suppliers who are passionate about their work. Our menu is built around seasonal foods, and our raw ingredients are the inspiration for each dish. We don't take short-cuts, and we believe that as a business we have corporate responsibility to our customers and staff. Itsa4 is part of the itsa bagel group which now consists of 4 bagel stores situated in Dublin, Table Restaurant @ Brown Thomas Cork and Feast Catering our professional catering company. For further information on all our services and locations please refer to our website.

66 South Great GeorgesStreet, Dublin 2

Tel: 01-6709852
Fax: 01-6709852
Web: http://www.brasseriesixty6.com
Email: info@brasseriesixty6.com
Proprietor/Manager: Rachel Clancy

1 Fade Street, Dublin 2

Tel: 01-6753708
Fax: 01-6359982
Proprietor/Manager: Lorra Kent

11A-B Vernon Ave., Clontarf, Dublin 3

Tel: 01-8333989
Fax: 01-8330128
Email: lesamis@eircom.net
Proprietor/Manager: Elizabeth Konkoly

Cloghroe, Blarney, Co Cork

Tel: 021-4381470
Web: http://www.blairsinn.ie
Email: blair@eircom.net
Proprietor/Manager: John Blair

16 Merrion Rd, Ballsbridge, Dublin 4

Tel: 01- 6608833
Fax: 01- 660 8355
Proprietor/Manager: Eamonn Lancaster

18/19 Parnell Square, Dublin 1

Tel: 01- 8732266
Fax: 01- 8732330
Web: http://www.chapteronerestaurant.com/
Email: info@chapteronerestaurant.com
Proprietor/Manager: Ross/Martin Lewis/Corbett

Fitzpatrick Castle Hotel, Killiney

Tel: 01-2305400
Fax: 01-2305453
Email: dublin@fitzpatricks.com
Proprietor/Manager: Nicholas Logue

23 Christchurch Place, Dublin 8

Tel: 01-4542420
Fax: 01-4541592
Email: ledward@indigo.ie
Proprietor/Manager: David & Maureen Lyster

East Pier, Howth, Co Dublin

Tel: 01-8325235
Fax: 01-839 2442
Web: http://www.kingsitric.ie/
Email: aidan@kingsitric.ie
Proprietor/Manager: Aidan MacManus

Description:

Established in 1971, Aidan & Joan MacManus have earned an international reputation for fresh seafood in their harbour-side restaurant in the picturesque fishing village of Howth.

However, we are still only 30 minutes from the bustle of Dublin City and Dublin Airport. In 1999, we extensively rebuilt our old Harbour Master's house, relocating the restaurant to the first floor with panoramic sea-views, and adding eight guest bedrooms. All the bedrooms, named after Lighthouses, are stunningly located overlooking Balscadden Bay.

We are named after King Sitric II, Norse King of Dublin in the 11th Century who had a close association with Howth and was son in law of the famous Irish King, Brian Boru.

"Seafood Restaurant of the Year 2006" Georgina Campbell?s Ireland The King Sitric is currently taking part in The Howth Peninsula festival. You can find out more about this festival at http://www.howthpeninsula.com

Anglesea House, Donnybrook, Dublin 4

Tel: 01-2830522
Fax: 01-6687623
Email: info@furama.ie
Proprietor/Manager: Rodney Mak

Foxrock Village, Dublin 18

Tel: 01-2892174
Fax: 01-2892167
Proprietor/Manager: Jim Mc Cabe

67 Lower Mounttown Road, Dun Laoghaire, Co. Dublin

Tel: 01-2805519
Fax: 01-2800145
Email: cormak@iol.ie
Proprietor/Manager: Patrick Mc Cormack

7 Church Street, Skerries

Tel: 01-8491005
Fax: 01-8491598
Web: http://www.redbank.ie
Email: terry.mccoy@redbank.ie
Proprietor/Manager: Terry Mc Coy

Description:

A tremendous enthusiast, Terry McCoy the Chef & Proprietor is an avid supporter of local produce and suppliers and is always keen to try out new ideas to make the most of them. Fresh seafood from Skerries Harbour the backbone to his menus, but without limiting the vision ? this is a man who goes out at dawn to gather young nettles for soup and is equally appreciative of the efforts of the famous farm produce of the area. The luscious vegetables of this, the market gardening area of Ireland, feature large on his menus. Equally nurtured by this big hearted chef are the local millers who supply him with the stone ground flour for his delicious fresh brown bread and, of course, the farmhouse cheese-makers of Ireland who produce such mouth-watering cheeses. Terry is delegating more & more responsibility the Francois Grelet a French Man married to an Irish Girl who lives in the farming community of Rush. Francois leads a team of 4 in the kitchen. Kas Burdllis is the Restaurant Manager and has a team of 4. The Redbank has 18 en-suite bedrooms all displaying the Mc Coy's scence of style.So relax following an tiring day on the golf course , sightseeing or taking the country walks and have a dinner bed & breakfast experience from ?90.00 per person sharing.

188 Merrion Road, Dublin 4

Tel: 01-2693816
Fax: 01-2697669
Email: themerrioninn@gmail.com
Proprietor/Manager: Eamonn McCormack

6 Nassau Street, Dublin 2

Tel: 01-6777075
Fax: 01-6773891
Email: info@kilkennygroup.com
Proprietor/Manager: Emer Mcgirr

Description:
Situated on the first floor of our shop in Dublin with a view into the grounds of Trinity College, the KILKENNY Restaurant and Caf? are well known for delicious and wholesome cuisine, which incorporates the best of Irish and continental culinary traditions. It is a favourite among locals and tourists alike for its homemade breads, soups, paninis, sandwiches and incomparable Irish Stew. All are made from the finest of ingredients, sourced from the cream of Irish suppliers. This is one of the reasons the restaurant won the Georgina Campbell "Best Breakfast in Dublin Award 2003". With the aroma of fresh coffee and homemade cakes wafting throughout, it offers a pleasant respite for the busy shopper, sightseer or worker.

Marina Village, Malahide, Co Dublin

Tel: 01-8450599
Fax: 01-845 0602
Web: http://www.cruzzo.ie/
Email: info@cruzzo.ie
Proprietor/Manager: Damien Molloy

9 St Stephens Green, Dublin 2

Tel: 01- 6774744
Fax: 01-6774202
Web: http://www.sghc.ie/
Email: ray@sghc.ie
Proprietor/Manager: Ray Mooney

Description:

Established in 1840 The Stephen?s Green Hibernian Club is one of the most exclusive and luxurious private members clubs in Ireland. With the emphasis on elegance, comfort and good food it truly is a home on the city for all those who come in through the doors. Head Chef, Wayne Neville, showcases the finest, fresh Irish produce in his seasonal menus, both in the main Dining Room and for Private Functions. Lunch is served in the main Dining Room Monday ? Friday, with a menu that changes daily. We are open for dinner Monday ? Saturday providing an extensive A la carte menu coupled with an exceptional wine list. Game is a specialty of the Club and when in season provides diners with a huge array including pheasant, venison, teal, pigeon, woodcock and rabbit. All enquiries regarding membership should be made directly to Ray Mooney.

98-107 Pearse Street, Dublin 2

Tel: 01-6703666
Fax: 01-6793004
Web: http://www.holidayinndublin.ie/restaurant.html
Email: johnnymoran@holidayinndublin.ie
Proprietor/Manager: Johnny Moran

43 Lower Camden Street, Dublin 2

Tel: 01-4755011
Fax: 01-4755094
Web: http://www.surmarestaurant.com
Email: mostofa@eircom.net
Proprietor/Manager: Mohammed Mostofa

103 Terenure Road East, Dublin 6W

Tel: 01-4920041
Fax: 01-4973737
Email: muldoons@ireland.com
Proprietor/Manager: Stephen Muldoon

7 Westmorland Street, Dublin 2

Tel: 6719969
Fax: 6719968
Proprietor/Manager: Frank Mullan

193 CLONTARF ROAD, DUBLIN 3

Tel: 01-8532204
Web: http://www.sandbarireland.com
Proprietor/Manager: MARK REDDIN

Rush Street, Castlebar, Co Mayo

Tel: 094-9034800
Email: markcadden1@gmail.com
Proprietor/Manager: Mark & Alan Cadden

Burgundy House , Forster Way , Swords

Tel: 01-8077999
Fax: 01-8077535
Web: http://www.indiespicecafe.com
Email: tariksm@aol.com
Proprietor/Manager: Tariq & Kamrun Salahuddin

O'BRIENS BRIDGE, Co Clare

Tel: 061-372020
Fax: 061-372020
Email: oldmillacc@yahoo.ie
Proprietor/Manager: KATHLEEN & JOE SCIASCIA

Description:

Winner of the best country pub 2008,The old mill staff and managemant are dedicated to catering for your every need .Our menu is served mon to sat from 12 noon to 9pm and sun till 8pm .the bar is where an ole world atmosphere comes to life with advertising from the past to bring you back to the good ole days. family friendly ,wheelchair acces coeliac friendly.

14 St Andrew Street, Dublin 2

Tel: 016773363
Email: andrewst@siamthai.ie
Proprietor/Manager: Damon Crowe

Luas Kiosk, Ranelagh, Dublin 6

Tel: 014970111
Web: http://www.flavourofitaly.ie
Email: info@pinocchio.ie
Proprietor/Manager: Marco Giannantonio Maurizio Mastrangelo

10 Quay Street, Dungarvan

Tel: 05845420
Fax: 05845814
Web: http://www.tannery,ie
Email: info@tannery,ie
Proprietor/Manager: Marie Flynn

Ormond Quay, Dublin 1

Tel: 01 6719135
Fax: 01 6334476
Web: http://www.baritalia.ie
Email: acrobat_ltd@yahoo.ie
Proprietor/Manager: David Izzo

Dromod

Tel: 071-9638153
Fax: 071-9658937
Web: http://www.thebrandywell.ie
Email: brandywellrestaurant@gmail.com
Proprietor/Manager: Adrian Donlon

Description:
This contemporary village pub is situated adjacent to the river shannon in the picturesque villiage of Dromod. Renouned as the winner of numerous food & drink awards the Brandywell has an excellent reputation for both the quality and variety of home cooked food. Providing a warm relaxed atmosphere it has been well established as a point of call for both the passing tourist and the regular local customer. The pub additionally offers tweleve beautifully decorated onsuite rooms, so whether it is a refreshment break, a night out or an extended holiday you seek, the Brandywell caters for all.

Baile Bhuirne, Co Corcai

Tel: 023-45237
Fax: 026-45454
Web: http://www.millsinn.com
Email: millinn@eircom.net
Proprietor/Manager: Don O'Leary

27 Exchequer Street, Dublin 2

Tel: 01-6792131
Fax: 01-670-4940
Web: http://www.boulevardcafe.ie
Email: Fintan@boulevardcafe.ie
Proprietor/Manager: Fintan O'Reilly

57/59 Fleet Street, Temple Bar, Dublin 2

Tel: 6711822
Fax: 6717637
Email: info@gogartys.ie
Proprietor/Manager: Ann Newtown

at The Ballsbridge Court Hotel , (formerly The Berkeley Court Hotel) , Lansdowne Road,Dublin 4

Tel: 01-6655940
Web: http://www.oconnellsballsbridge.com/
Email: info@oconnellsballsbridge.com
Proprietor/Manager: Tom O'Connell

12 West Pier, Howth

Tel: 01-8063921
Fax: 01-8063921
Email: bocdoc18@msn.com
Proprietor/Manager: Brendan & Debbie O' Connor

Shannon Town Centre, Shannon

Tel: 061-361045
Fax: 061-361596
Web: http://www.shannonknights.ie
Email: eoghan@shannonknights.ie
Proprietor/Manager: Eoghan Quish

29 Lower Leeson Street, Dublin 2

Tel: 01-6766269
Proprietor/Manager: Sean O'Farrell

Mount Falcon Country House Hotel, Foxford Road, Ballina

Tel: 096-74472
Fax: 096-74473
Web: http://www.mountfalcon.com
Email: foodandbeverage@mountfalcon.com
Proprietor/Manager: Keith Boyle

Description:

Mount Falcon Estate, lies between Foxford and Ballina, in County Mayo. Following extensive restoration and redevelopment, the Mount Falcon Estate; including a 100 acre parkland estate, 4 Star Deluxe hotel, lodges, fisheries, leisure centre and spa, opened in August 2006 and has quickly established itself as the leading leisure facility in the West of Ireland, highly acclaimed by a litany of third parties including the AA, Failte Ireland, Conde Nast, Best Loved, Manor Houses, Good Food, Georgina Campbell and Lucinda O’Sullivan”.

From the moment you enter the gates of Mount Falcon you feel the stresses and strains of everyday life leave your body. You are welcomed to the hotel by friendly and helpful staff that make you feel like Mount Falcon is your home!!

Food.

The food experience at Mount Falcon is truly unique. The “Kitchen Restaurant” spans across the original kitchen and pantry in the main house where guests enjoy first class, fresh, locally produced, quality food in a friendly and intimate environment. Following the tradition of the world-renowned Mount Falcon Fishing & Country Estate, run by the legendary Connie Aldridge, founder of the Blue Book, our diners will be offered a menu featuring the very best in quality, fresh, local organic produce perfect for eating out in Mayo. Awarded 2 AA Rosettes in 2007 Our head Chef Philippe Farineau had been highly recognised by his peers for  his individual and unique style.

 The welcoming "Boathole Bar" is located in one of the original "entertaining rooms" in the house. It offers a perfect haven to enjoy a quiet drink by the log fire and mull over the evening restaurant menu.

Celebrations At Mount Falcon

Celebrating a wedding day at Mount Falcon is simply unique. Known as the leading wedding venue in the West of Ireland. Sunny Summer Wedding with Champagne & Strawberries on the lawn,a mulled Wine reception with roaring open turf fires, a civil ceremony or a lavish marquee. Mount Falcon has a proven record and a reputation for all.

5-6 Molesworth Place, Dublin 2

Tel: 01-6760300
Fax: 01-6760411
Web: http://www.onepico.com/
Email: eamonnoreilly@iol.ie
Proprietor/Manager: Eamonn O'Reilly

1 The Green, Malahide

Tel: 018454698
Email: malahide@siamthai.ie
Proprietor/Manager: Damon Crowe

Enniscrone

Tel: 096-37222
Web: http://www.gilroysbar.com
Email: annegilroy@eircom.net
Proprietor/Manager: Anne Gilroy

The Exchange Restaurant & Cocktail Bar, at The Westin Hotel, College Green, Dublin 2

Tel: 353 1 645 1318
Fax: 01-645 1234
Web: http://www.thewestindublin.com
Email: andrew.hennig@westin.com
Proprietor/Manager: Andrew Henning

100 Upper Drumcondra Road, Dublin 9

Tel: 01-8375727
Fax: 01-8369438
Email: corvo@eircom.net
Proprietor/Manager: Ali Rashidi

Description:

With a warm Ethnic Italian atmosphere, good customer care and good food

Portmarnock Hotel & Golf Links, Portmarnock, Co. Dublin

Tel: 8460611
Fax: 8462442
Email: reservations@portmarnock.com
Proprietor/Manager: Eddie Sweeney

22 Ely place, Dublin 2

Tel: 01-6768986
Fax: 01-6617288
Web: http://www.elywinebar.ie/
Email: elyplace@elywinebar.com
Proprietor/Manager: Erik & Michelle Robson

Description:

Located in a beautifully refurbished building in the heart of Georgian Dublin (just off St. Stephen’s Green), ely winebar has earned a reputation for being the best place in Dublin city to relax over a glass of wine and enjoy a good meal.

First opened in December 1999, ely winebar has one of the most comprehensive wine lists in the country, with over 500 wines available, and 100 of these available by the glass, ely offers some of the greatest and most interesting wines from around the world, at a price to suit every pocket.

And the exceptional wine offering is backed up by a menu that is much more than secondary to the wine. Serving organic where possible, with all beef, pork and lamb sourced through the family farm in the Burren, Co. Clare. Making signature dishes such as Traditional Irish Stew, Organic Bangers & Mash (with one euro per bangers sold donated to Barnardos Children’s Charity), the food is simple and fresh with ingredients chosen by the season.

Two much bigger sister restaurants, ely-chq (Custom House Quay) and ely-hq (Hanover Quay) have since joined the original ely winebar. Each has its own unique personality whilst also remaining true to the ely ethos; to serve finer wine by the glass as well as the bottle, good quality, fresh food (local and organic where possible), that works well with the wine list, all offered at reasonable prices in relaxed and comfortable surroundings.

For those ely lovers, ely have also published their first wine and food book, the wine and food of ely through the seasons, the perfect gift for a foodie friend or wine lover. Available from any of the three ely venues.

9 James Terrace, Malahide

Tel: 01-8450314
Fax: 01-8455365
Web: http://www.bonappetit.ie
Email: info@bonappetit.ie
Proprietor/Manager: Oliver Dunne

71-72 South Great Georges Street, Dublin 2

Tel: 01-4755001
Fax: 01-4755001
Web: http://www.yamamorinoodles.ie
Email: yamamorinoodles@hotmail.com
Proprietor/Manager: Derek Ryan

21 Kildare Street, Dublin 2

Tel: 01-6624724
Fax: 01-6623857
Web: http://www.townbarandgrill.com/
Email: reservations@townbarandgrill.com
Proprietor/Manager: Ronan Ryan

The Pavillion, Dun Laoghaire, Co. Dublin

Tel: 2360286
Email: info@rolyatthepav.com
Proprietor/Manager: Roly Saul

3 Brighton Road, Foxrock, Dublin 18

Tel: 01-2897711
Fax: 01- 289-9858
Email: bistroone@eircom.net
Proprietor/Manager: Mark Shannon

Middleton Park House, Castletown Geoghegan, Mullingar

Tel: 044-9226996
Fax: 044-9226050
Web: http://www.mph.ie
Email: info@mph.ie
Proprietor/Manager: Jeremy Levasseur

Description:

The Silver Room Restaurant at Middleton Park House ushers in a new era of fine dining in the Midlands. Internationally infused cuisine underscored by classic French training and peppered with Irish Country House specialties makes a visit to Middleton a must for food-lovers everywhere.

Our international executive chef has designed a menu to entertain the most seasoned of palettes. A seasonal menu ensures dining experiences that encompass the finest of Irish quality meat & seasonal vegetables.

With a kilometer-long avenued approach and majestic surroundings, Middleton Park House offers the perfect setting for family gatherings, corporate entertaining, cocktail parties & launches in addition to its already established reputation as a venue of choice for select weddings.

The Silver Room: fine dining as it was intended.

No. of bedrooms: 16 including 4 Suites, 1 Family Room. Special Weekend rates available on ?dinner, bed and breakfast? packages. Please enquire for more information.

Open: All year around. Closed: 24 ? 26 December and 1st two weeks of January

The Island View Hotel, Coast Road, Malahide

Tel: 845 0099
Fax: 845 1498
Web: http://www.islandviewhotel.ie/
Email: info@islandviewhotel.ie
Proprietor/Manager: Eddie Sheridan Snr.

63/65 Main Street, Blackrock

Tel: 01-2780660
Fax: 01-278-0661
Proprietor/Manager: Julie Shiels

The Waterside House Hotel, Donabate at the beach

Tel: 01-8436153
Fax: 01-8436111
Web: http://www.watersidehousehotel.ie
Email: info@watersidehousehotel.ie
Proprietor/Manager: Paul Slattery

1 West Pier, Howth

Tel: 01-8320690
Fax: 01- 832 0687
Web: http://www.aqua.ie/
Email: dine@aqua.ie
Proprietor/Manager: Charlie Smith

46/47 Highfield Rd, Rathgar, Dublin 6

Tel: 01-4961518
Fax: 01-491 1410
Web: http://www.bijourathgar.ie
Email: bijourestaurant@eircom.net
Proprietor/Manager: Linda Smith

Main Street, Maynooth

Tel: 01-6285003
Web: http://www.avenuecafe.ie
Email: restaurant@avenuecafe.ie
Proprietor/Manager: Robert/Bronagh Kennedy

Description:

Stylish, busy restaurant, right in the heart of Maynooth Great food and drink, fantastic surroundings, exciting atmosphere, reasonable prices, friendly and obliging staff. Open Six days and night.

Main Street, Liscannor

Tel: 065-7081548
Fax: 065-7081548
Web: http://www.vaughans.ie
Email: info@vaughans.ie
Proprietor/Manager: John Vaughan

6-10 Chatham Lane, Dublin 2

Tel: 01-6796712
Fax: 01-6796712
Proprietor/Manager: Germano Terrinoni

Deerpark Hotel, Howth

Tel: 01-8322624
Fax: 01-8392405
Email: sales@deerpark.iol.ie
Proprietor/Manager: Antoinette Tighe

6-8 Wellington Quay, Dublin 2

Tel: 01-4070813
Fax: 01-4070818
Web: http://www.theclarence.ie/
Email: tearoom@theclarence.ie
Proprietor/Manager: Jonas Treffers

10A Trinity Enterprise Centre, Pearse St, Dubiln 2

Tel: 01 6770333
Web: http://www.kcpeaches.com
Email: thekitchen@kcpeaches.com
Proprietor/Manager: Katie Cantwell

No1. Fownes Street Lower, Temple Bar, Dublin 2

Tel: 01-6710362
Web: http://www.chameleonrestaurant.com/
Email: book@chameleonrestaurant.com
Proprietor/Manager: Carol Walsh

Meeting House Square, Sycamore St, Temple Bar, Dublin 2

Tel: 01-6705372
Fax: 01-6703330
Web: http://www.edenrestaurant.ie/
Email: eden@edenrestaurant.ie
Proprietor/Manager: Trudy Aherne

The Grove, Stillorgan

Tel: 283 1373
Fax: 288 1609
Proprietor/Manager: Spencer Wong

Howth Railway Station, Howth

Tel: 01 839 5076
Fax: 01-8908361
Web: http://www.thebloodystream.com/
Email: info@thebloodystream.com
Proprietor/Manager: Michael Wright Jnr

22 Dawson Street, Dublin 2

Tel: 01-6394889
Fax: 01-6394679
Email: info@harryscaf.ie
Proprietor/Manager: Carmel Wyse

24 The Plaza, Swords

Tel: 01-8904126
Proprietor/Manager: Arezki Yermeche

Main Street, Leighlinbridge

Tel: 059-9721668
Fax: 059-9722629
Web: http://www.lordbagenal.com
Email: info@lordbagenal.com
Proprietor/Manager: James Kehoe

Description:
Established in 1979, the Lord Bagenal Bar & Restaurant offer a traditional and vibrant experience where you can relax and sample our award winning wine and food. Open fires in the winter months. Breakfast available 7.30am ? 11.00am (Mon ? Fri) 8.00am ? 11.00am (Weekends). Carvery Lunch available 12.00pm ? 2.30pm (Mon ? Sat) 12.00pm ? 6.00pm (Sun & Bank Hol). Bar menu from 2.30pm ? 10.00pm 6.00pm ? 9.00pm (Sun). Dinner in Restaurant 6.00pm ? 10.00pm (Mon ? Sat) 6.00pm ? 9.00pm (Sun & Bank Hol). Waterfront Restaurant: The new Waterfront Restaurant opens out onto a decked area where you can take in the breathtaking scenery of the River Barrow. Classical, fine dining offering a variety of international cuisine Open Wednesday to Sunday

76 Tullow Street, Shamrock Square, Carlow

Tel: 059-9130911
Fax: 059-9130464
Proprietor/Manager: Willie/Brigid Rath

Drumalee Cross, Cavan

Tel: 049-4331819
Email: groundfloor@tjgavigan.com
Proprietor/Manager: Tara Gavigan

Clover Hill

Tel: 047-55555
Fax: 047-55111
Web: http://www.theoldepostinn.com/
Proprietor/Manager: Gearoid & Tara Lynch

Abbey Tavern, Quin

Tel: 065-6825525
Fax: 065-6825525
Web: http://www.abbeytavernquin.com
Proprietor/Manager: Mark Carroll

3 Dawson Street, Dubiln 2

Tel: 016718654
Fax: 016718080
Web: http://www.thefarmrestaurant.ie
Email: hello@thefarmfood.ie
Proprietor/Manager: Desmond Coffey

Description:

The farm have now introduced the farm at home menu ,now you can order the same organic and fresh meals to take home or delivered to your door (some areas).

Lough North, Doolin

Tel: 065-7075962
Fax: 065-7074739
Web: http://www.stonecutterskitchen.com/
Email: stonecutterskitchen@eircom.net
Proprietor/Manager: Myles Duffy Karen Courtney /

Description:

StoneCutters Kitchen is a family restaurant in a 100 year old, traditional stone built cottage with a flag stone roof. It has been tastefully transformed into a cosy, unique family-oriented restaurant. The restaurant is owned and run by us - husband and wife team Karen and Myles with the occasional "assistance" of our sons Ross (8) and Jamie (5) - not forgetting our wonderful staff. As parents and lovers of good food ourselves, we know how difficult it is to find a really good place to eat where the kids are welcome too, so...Our focus is on quality service and good wholesome homemade food made with fresh local produce, all at affordable prices. We have wine and beer; an extensive children's menu; we provide toys and a garden play area; all with ample parking. We look forward to seeing you here!"

Dromoland Castle Hotel, New Market on Fergus

Tel: 061-368144
Fax: 061 363-355
Web: http://www.dromoland.ie/
Email: sales@dromoland.ie
Proprietor/Manager: Tony Frisby

Kilcolman Road, Claremorris, Co Mayo

Tel: 094-9378000
Fax: 094-9378001
Web: http://www.mcwilliamparkhotel.ie
Email: stephanie@mcwilliamparkhotel.ie
Proprietor/Manager: Stephanie Nally

O'Briens Bridge

Tel: 061-372020
Fax: 061-372020
Email: oldmillacc@yahoo.ie
Proprietor/Manager: Kathleen & Joe Sciascia

Description:

Winner of the best country pub 2008,The old mill staff and managemant are dedicated to catering for your every need .Our menu is served mon to sat from 12 noon to 9pm and sun till 8pm .the bar is where an ole world atmosphere comes to life with advertising from the past to bring you back to the good ole days. family friendly ,wheelchair acces coeliac friendly.

6 Excise Walk, Dublin 1

Tel: 01 6119012
Web: http://www.milano.ie
Proprietor/Manager: Rebecca Santos

Emmett Place, Cork

Tel: 021-4274415
Fax: 021- 4805043
Web: http://www.crawfordartgallery.ie/Cafe.html
Email: crawfordcafe@gmail.com
Proprietor/Manager: Ivan Whelan Jean Manning

Description:

At The Crawford Gallery Cafe we serve breakfast, scones and coffee, lunch and cakes 6 days a week.

Shanagarry, Midleton

Tel: 021-4652531
Fax: 021-4652021
Web: http://www.ballymaloe.ie/index.php
Email: res@ballymaloe.ie
Proprietor/Manager: Hazel Allen

Description:
Ballymaloe House is a large country house on a 400 acre farm, 30km east of Cork. The house is family run, on the family farm. Comfortable accommodation and an award-winning restaurant in pleasant rural surroundings. The Ballymaloe restaurant was started by Myrtle Allen as the Yeats Room, and has become well known throughout the world. At its heart is a culinary philosophy founded on enhancing the natural flavours of the best and freshest local ingredients. Ballymaloe has a two acre walled vegetable and herb garden, where most of the restaurant's herbs and vegetables are grown, as well as some fruit. The organic farm and gardens surrounding the Ballymaloe Cookery School supply pork and vegetables.

9 Phoenix Street, Cork

Tel: 021-4277387
Fax: 021-4270634
Proprietor/Manager: Jacque & Eithne Barry

40 Paul Street

Tel: 021-4273555
Proprietor/Manager: Eugene Buckley

Description:
Italian style restaurant serving pizzas, homemade pastas, fresh seafood, omelettes and grills. Ballygowan/Bord Failte and Bewley's award winner. Egon Ronay recommeneded. Georgina Campbell's Jameson Guide. Did you know that Bully's are now catering for large parties in our upstairs extension(35 persons max) Gift vouchers also available.

Mount Oval village, Rochestown

Tel: 021-4895333
Fax: 021-4898245
Proprietor/Manager: Elizabeth Chow

Marybourough hill, Douglas

Tel: 021-4365555
Fax: 021-4365662
Web: http://www.maryborough.com/
Email: maryboro@indigo.ie
Proprietor/Manager: Hugh O'Rourke

7 Douglas village, Douglas

Tel: 021-4892415
Fax: 021-4892415
Email: 0
Proprietor/Manager: Geraldine Corcoran

Pier Road, Kinsale

Tel: 021-4774561
Fax: 021-4774561
Proprietor/Manager: Mary Cregan

Durrus

Tel: 027-61534
Fax: 027-62913
Web: http://www.blairscove.ie/
Email: restaurant@blairscove.ie
Proprietor/Manager: Elk Stubner

Quality Hotel, John Redmond Street, Cork

Tel: 021-4529200
Fax: 021-4529222
Web: http://www.choicehotels.ie
Email: info@qualityhotelcork.com
Proprietor/Manager: Gerard O'Sullivan

Market Quay, Kinsale, Co Cork

Tel: 021-4772541
Fax: 021-4773228
Web: http;/www.jimedwardskinsale.com
Email: info@jimedwardskinsale.com
Proprietor/Manager: Jim Edwards

Fitzgeralds Woodlands House Hotel, Adare, Co LImerick

Tel: 061 605100
Fax: 061 396073
Web: http://www.woodlands-hotel.ie
Proprietor/Manager: Trevor Mc Carthy

Description:

Fitzgerald Woodlands House Hotel

Timmy Mac’s Bistro

This is a traditional Irish Bistro offering great local produce. Many of the dishes are locally sourced traditional Irish dishes and many modern European Dishes. Timmy Mac’s Bistro is opened 7 days a week. Offering Breakfast every morning from 7.00am to 10.30am. Timmy Mac’s Bistro opens for Lunch & Dinner every day from 12.30 and closes at 10.30pm every night and 10.00pm on a Sunday and Bank Holidays. Timmy Mac’s offers an extensive a la carte menu from 12.30 to close everyday; we also offer a special Lunch menu giving fresh local roasts evening. In the evening Timmy Mac’s offers an early Bird Menu from 5.00pm to 6.30pm – 3 courses with Tea & Coffee for €25.00 and from 6.30pm to close 3 courses with Tea & Coffee for €30.00. These menus are available every evening.

The Brennan Room Restaurant

The Brennan Room Restaurant is opened every weekend offering a more formal fine dining experience. The Brennan Room Restaurant offers an extensive a la carte menu and a 5 course set menu for €40.00 per person. These menus offer a wide selection of locally sourced Irish ingredients and Irish dishes. Reservation is advised for the Brennan Room Restaurant.

For more information or Reservations please contact reception on 061-605100 or check out our website www.woodlands-hotel.ie.

80 Aungier Street, Dublin 2

Tel: 01-4757511
Web: http://www.darwins.ie
Email: darwinsrestaurant@eircom.net
Proprietor/Manager: Amy O' Brien

14A French Church Street, Cork

Tel: 021-4276457
Proprietor/Manager: Robert & Ursula Hales

Douglas Village, Douglas, Cork

Tel: 021-4892522
Fax: 021-4895354
Web: http://www.eco.ie/
Email: mail@eco.ie
Proprietor/Manager: David Halpin

The English Market, Cork

Tel: 021-4278134
Fax: 021-4278134
Email: farmgatecafe@yahoo.ie
Proprietor/Manager: Kay Harte

The Harbour Road, Goleen Harbour

Tel: 028-35225
Fax: 028 35422
Web: http://www.theheronscove.ie/
Email: suehill@eircom.net
Proprietor/Manager: Sue Hill

Emmet Place, Cork

Tel: 021-4278877
Fax: 021-4278879
Web: http://www.luigimalones.com/
Email: emmetplace@luigimalones.com
Proprietor/Manager: Don Jeffery

23 Patrick Street, Cork

Tel: 021-4274616
Proprietor/Manager: Louise Lee

48 McCurtain Street, Cork

Tel: 021-4552279/021-4500011
Fax: 4506355
Web: http://www.greenesrestaurant.com
Email: greenes@isaacs.ie
Proprietor/Manager: Paula Lynch

Fonthill Rd, Liffey Valley, Dublin 22

Tel: 01-6207003
Fax: 01-6207082
Web: htp://www.arcbar.net
Email: info@arcbar.net

52 Dawson Street, Dublin 2

Tel: 01-6333 957
Fax: 01-6708612
Web: http://www.carluccios.ie
Email: philipR@carluccios.ie
Proprietor/Manager: Philip Ryan

City Quarter, Lapps Quay

Tel: 021-4273987
Proprietor/Manager: Beth Haughton Lynch Harold/

Glounthaune

Tel: 021-4353233
Fax: 021-4353639
Web: http://www.therisingtide.ie
Email: sandra_risingtide@hotmail.com
Proprietor/Manager: Sandra Murphy

3/4 Winthrop Avenue, Cork

Tel: 021-4275077
Fax: 021-4271655
Email: scoozis@eircom.net
Proprietor/Manager: Dan O'Brien

The Square, Bantry

Tel: 027 50221
Fax: 027 51084
Web: http://www.oconnorseafood.com/
Email: oconnorseafood@eircom.net
Proprietor/Manager: Peter & Anne O'Brien

Description:

O'Connor's Seafood Restaurant, a third-generation family run business, is situated right in the centre of Wolfe Tone Square in the historic West Cork fishing port of Bantry, a town long celebrated in song and legend.
The restaurant specialises in seafood, with a live lobster and oyster tank enjoying a long tradition in O'Connor's. This was the first restaurant in Ireland to specialise in mussels, and the mussels are collected daily by Peter from Bantry Bay Mussels, the prawns arrive in live from the local fishing boats that land in Bantry pier, and the fresh fish is delivered to the restaurant daily. All the fish is local.

As well as fish, the restaurant is loved for its specials, which include West Cork Skeaganore Duck Confit with a Coriander and Ginger Jus, and sweet mountain lamb. The ambiance of the restaurant is relaxed, with its decor influenced by its seaside location. Bucket lights give the room a great atmosphere, and O'Connor's is the place that the Bantry locals love to go to when enjoying a night out.

Peter O'Brien has chosen the wine list with an eye to keen value as well as quality, and there are six wines to choose from, by the glass.

The restaurant is open for informal lunches, as well as a popular early bird menu, and dinner.

Main Street, Swinford

Tel: 094-9252156
Fax: 094-9251328
Web: http://www.gatewayswinford.com
Email: info@gatewayswinford.com
Proprietor/Manager: Cathal Kelly

Description:
Here at Kelly's Gateway Hotel, we pride ourselves on our excellent cuisine. Our Chefs ensure that our food is of the highest quality with only the finest ingredients used in preparation. Our flying Doc Bar & Lounge is Open every Day with a great home cooked menu on offer. Last orders are at 9.30pm every night. You can enjoy an intimate meal in our Old Barracks Restaurant every Friday & Saturday from 6pm - 9.30pm. We would like to extend a warm welcome to all of our visitors and ensure that you have a most memorable dining experience with us.

51 Dawson Street, Dublin 2

Tel: 01-6706577
Fax: 01-6706575
Web: http://www.marcopierrewhite.ie
Email: eat@marcopierrewhite.ie
Proprietor/Manager: Gina Bokin

Description:

Following on the success of his London restaurants, Marco is proud to open his first Irish venture, here on Dawson Street. Like the man himself, the new venue is flamboyant, entertaining and full of character. This is a place where diners can enjoy simple yet exquisite cuisine that perfectly embodies what Marco calls Affordable Glamour.

Our chefs have all been trained in London by Marco himself. They use only the finest ingredients to create simple, classic fare like Hereford Steak with Bearnaise Sauce or Halibut Steak a la Nicoise.

Marco's restaurants are all about the experience - the buzz, the unique atmosphere, and enjoying the company of friends in gorgeous, comfortable surrounds. Treat yourself to a main course, just a starter, or a full-on culinary event. Whatever you come for, we guarantee an unforgettable experience that's all about you.

Clonakilty

Tel: 023-33394
Fax: 023-35058
Web: http://www.emmethotel.com/
Email: info@emmetthotel.com
Proprietor/Manager: Marie O'Keefe

No. 5 Fenns Quay, Sheare's Street, Cork

Tel: 021 4279527
Fax: 021 4279526
Web: http://www.fennsquay.ie
Email: caitlawlor@hotmail.com
Proprietor/Manager: Kate Lawlor

The Commons Inn, New Mallow Road

Tel: 021-4210300
Fax: 021-421 0133
Web: http://www.commonsinn.com/
Email: info@commonsinn.com
Proprietor/Manager: Myles & Greg O'Neill

South Gate Bridge, Cork City

Tel: 021-4311846
Fax: 021-4311846
Web: http://www.theflyingenterprise.com/
Email: info@theflyingenterprise.com
Proprietor/Manager: Finbar O'Shea

75 Main Street, Midleton, Cork

Tel: 021-4631878
Fax: 021-4633847
Proprietor/Manager: Finin O'Sullivan

4 Main Street, Howth

Tel: 01-8396388
Fax: 01-8395965
Web: http://www.thehouse-howth.ie
Email: info@thehouse-howth.ie
Proprietor/Manager: Karl Dillon

Description:

Located in one of the most attractive old buildings in Howth village THE HOUSE is Howth's newest eatery combining Caf?, Deli and Restaurant. It strives to use the best ingredients sourced locally to create simple, home-made food. THE HOUSE has a friendly, casual environment and is the perfect place for a healthy breakfast, lunch with friends, coffee and cakes or an evening meal. THE HOUSE is run by proprietor Karl Dillon and head chef Ian Connolly who will be well known to fans of the city centre sister restaurants Gruel and The Mermaid Caf? respectively; a background that makes this duo's arrival exiciting news for Howth people who know the reputation for deliciously simple ingredients-led food they bring with them.

All dishes are home-made with a choice of interesting starters, delectable mains, divine desserts and classic coffee that will satisfy anyone who loves wholesome, natural, simple food.

The compact wine list also has something for all palates and reflects THE HOUSE philosophy of quality with value for money.

THE HOUSE - great food, good cooking, caring service. Your table awaits.

SPECIAL

A RADICAL FOOD OFFER FOR RADICAL TIMES

‘SOUP & STEW NIGHTS AT THE HOUSE’

A BOWL OF HOMEMADE SOUP &

A HEARTY STEW FOR A TENNER AT A BRIDGESTONE TOP 100 RESTAURANT

EVERY WED & THURS FROM 6 - 9.30

The menu will change week to week and will offer varied Irish produce stews such as coddle, venison stew & mash, local fish stew.

We will also offer our regular menu on these evenings.

10 Harbour Rd, Howth, Co Dublin

Web: http://www.elpasorestaurant.com
Email: 01-8395094
Proprietor/Manager: Annraoi Blaney

Summercove, Kinsale

Tel: 021-4772131
Web: http://www.toddies.ie
Email: toddies@eircom.net
Proprietor/Manager: Pearse O'Sullivan

9 Fairview Strand, Dublin 3

Tel: -8333681
Web: http://www.canters.ie
Email: info@canters.ie
Proprietor/Manager: Dermot Kidd

112 Drumcondra Rd, Dublin 9

Tel: 01-7979239
Web: http://www.chillibanana.ie
Email: corvo@eircom.net
Proprietor/Manager: Ali Rashidi

Hanover Quay, Docklands, Dublin 2

Tel: 01-6339886
Web: http://www.elywinebar.ie
Email: hq@elywinebar.com
Proprietor/Manager: Erik Robson

Harbour Rd, Howth, Co Dublin

Tel: 01-8324443
Web: http://wrightsfindlaterhowth.com
Email: lacucina@wrightsfindlatershowth.com
Proprietor/Manager: Michael Wright

1 Ross Terrace, Malahide, Co Dublin

Tel: 01-8456580
Web: http://www.gilbertandwright.ie
Proprietor/Manager: Michael Wright

48 Mc Curtain Street, Cork

Tel: 021-4503805
Fax: 021-4551348
Proprietor/Manager: Michael Ryan

Crowleys Quay, Kinsale, Co Cork

Tel: 021-4774453
Web: http:/wwwfishyfishy.ie/
Email: fishyfishycafe@eircom.net
Proprietor/Manager: Marie & Martin Shanahan

3 Cook Street, Cork

Tel: 021-4273261
Fax: 021-4272357
Web: http://www.ambassadorrestaurant.ie/
Email: ambassadorcork@hotmail.com
Proprietor/Manager: William Wong

55 O'Connell St, LImerick , Co Limerick

Tel: 061-315844
Proprietor/Manager: ANNA COPPOLA

Ballyliffen Lodge & Spa, Shore Rd, Ballyliffin

Tel: 074-9378200
Fax: 074-9378985
Web: http://www.ballyliffinlodge.com
Email: info@ballyliffinlodge.com
Proprietor/Manager: Cecil Doherty

Lough Eske, Donegal Town

Tel: 074-9722208
Fax: 074-97223523
Web: http://www.harveyspoint.com/
Email: info@harveyspoint.com
Proprietor/Manager: Marc Gysling/ Deirdre McGlone

22 Main Street, Killybegs

Tel: 074-9732876
Web: http://www.22mainstreet.com/
Email: info@22mainstreet.com
Proprietor/Manager: Hugh O'Donnell

Description:
A mediterranean style restaurant in the fishing port of Killybegs offering a fabulous array of fresh seafood and local farm produce. Signature dishes include sushi, scallops mornay, calamari, slow roast belly of pork & shanks of lamb.

Largy, Killybegs

Tel: 074-9731925
Web: http://www.kittykellys.com/
Email: info@kittykellys.com
Proprietor/Manager: Hugh O'Donnell

Description:
Kitty Kellys, a 200 year old farmhouse lovingly restored and converted into a gourmet style restaurant, 5 km west of Killybegs on the coast road to Sliabh Liag, Europe's highest sea cliffs. The restaurant offers a cosy ambience with an emphasis on local seafood cuisine, cooked imagineatively in a gourmet style. The restuarant is seasonal operating from May to September and is wheelchair friendly.

Creevy, Rosnowlagh Road, Ballyshannon

Tel: 071 9822070
Fax: 071 9822075
Web: http:/heronscove.ie/
Email: info@heronscove.ie
Proprietor/Manager: Neill Foster

Description:
Heron's Cove Restaurant Donegal, is Donegal's leading 4 Star Restaurant with Rooms with award winning Head Chef and a haven of fine dining and Donegal hospitality. Enjoy our "Dinner & Duvet" offer to include Dinner & Overnight Accommodation in wonderful Donegal located close to the magnificent blue flag beach at Rossnowlagh and beside the picturesque little harbour at Creevy Pier. Heron's Cove is the ideal intimate fine dining destination from which to sample the very best of Donegal. Our restaurant dinner menu offers the finest steaks and ocean fresh seafood. With a team of excellent chefs including Deirdre Clinton currently Irish Chef of the Year 2008 and friendly staff the restaurant is a haven for fine food and offers the very best in fine dining & Donegal hospitality. Heron's Cove is the perfect place from which to explore the many wonderful attractions of Donegal and the North West of Ireland or simply to rest & relax - the choice is yours!

Roundstone

Tel: 00353 95 35809
Fax: 095-35907
Web: http://www.odowdsbar.com/
Email: odowds@indigo.ie
Proprietor/Manager: Nicholas Griffin

Description:

"We are a fourth generation family owned business located in the centre of Roundstone. We specialise in serving only the best fresh local seafood in a friendly and informal atmosphere. Traditional Stews, Steaks, Chicken and Vegetarian dishes also feature. There are daily Bar specials and a ?20 3 course Lunch/Dinner Value Menu. The view from our Restaurant, overlooking the harbour and Roundstone Bay with the Twelve Bens in the background, is truly spectacular. We are open all year, only closing on Christmas Day. Food served 12 to 9pm (10pm in Summer)daily."

2-3 Spanish Parade, Galway

Tel: 091-564819
Fax: 091-564818
Proprietor/Manager: Molon Bazlul Haque

Spiddal Village, Connemara

Tel: 091-553286
Proprietor/Manager: Stewart Brooke

Unit 1 Corn Store, Middle Street

Tel: 091-568488
Web: http://www.milano.ie
Proprietor/Manager: Leo Chantrefoux

The Carlton Abbey Hotel, Athy, Co Kildare

Tel: 059-8630100
Fax: 059-8630101
Web: http://www.carlton.ie
Email: kmurphy@carlton.ie
Proprietor/Manager: Karen Murphy

Renvyle, Connemara

Tel: 095- 43511
Fax: 095-43515
Web: http://www.renvyle.com/
Email: info@renvyle.com
Proprietor/Manager: Ronnie Counihan

Description:
Blue lakes and matching blue mountains are among Connemara's gems. So is Renvyle House, set in a landscape of natural beauty, jutting out into the broad Atlantic with long stretches of white and gold beaches.

The keynote to Renvyle is warmth and comfort. 68 spacious, uncluttered rooms (many with excellent sea views), mellow woodwork and the warm glow of turf fires all add up to a totally relaxing atmosphere. The staff are friendly and attentive and ensure that your stay is a relaxing one.

The cosy Long-Lounge with its open fires and the Conservatory with commanding views of the Connemara landscape offer you a quiet place for undisturbed reading, mid-morning coffee or the famous afternoon tea or simply time to reflect on the peace and comfort of it all.

The bar at Renvyle house is renowned for old style sing-songs and spontaneous entertainment.

The Award-Winning cuisine of Renvyle House is based on fresh local produce - notably Connemara lamb, game and fresh fish. Menus appeal to all appetites with a wine cellar to match. A glass of Cognac and a warm turf fire is all you need to complete a memorable dining experience.

Kilkerrin, Connemara

Tel: 095-33409
Fax: 095- 33615
Proprietor/Manager: Michael & Anne Coyne

The G Hotel , Wellpark, Co Galway

Tel: (0) 91 778 455
Fax: (0) 91 778 485
Web: http://www.ghotel.ie/
Email: jpasztor@theg.ie
Proprietor/Manager: Judith Pasztor

CHESTER BEATTY LIBRARY, DUBLIN CASTLE , DUBLIN 2

Tel: 01-4070770
Fax: 01-4070788
Web: http://www.silkroadcafe.ie
Email: catering@silkroadcafe.ie
Proprietor/Manager: ABRAHAM PHELAN

Moycullen Village, Moycullen

Tel: 091-555744
Fax: 091-556 004
Web: http://www.whitegables.com/
Email: info@whitegables.com
Proprietor/Manager: Ann Dunne

Description:

Kevin and Ann Dunne established the restaurant, at the crossroads in Moycullen village, 8km from Galway. It is housed in an old stone cottage dating back in 1920s. Cooking is traditional and focused around seafood, with time warp classics such as seafood cocktail Marie Rose, poached fresh halibut Veronique and scallops mornay increasing the sense ? created by the intimate, candlelit interior with its warm red tones and floral lampshades ? of this being a place apart. Meat dishes make no concessions to whims of culinary fashion ? and with some justification, it seems: a traditional roast duckling with orange sauce is among the most popular choices. Details like the fresh flowers, even in the spotless bathrooms, the mint chocolates served with coffee and the professional, attentive service make dinner here feel like a special occasion. The wine list is both comprehensive and exciting with lots of new world discoveries.

Restaurant and Wine Bar, 19 Middle Street, Galway

Tel: 091-561610
Fax: 091-562607
Email: vinamara@hotmail.com
Proprietor/Manager: Eileen Feeney

164 College Road

Tel: 091-562849
Fax: 091-561985
Web: http://www.huntsmaninn.com
Email: info@huntsmaninn.com
Proprietor/Manager: Stepehen/Breda Francis

Description:
The Huntsman Inn is one of Galway?s most impressive bars and yet has maintained a personal touch which will never fail to make an impression on each and every customer. With great food and drink and a friendly atmosphere, we are sure your time spent with us will be memorable.

The Huntsman Inn also boasts a stylish, comfortable boutique hotel which offers excellent standards of accommodation and d?cor. All bedrooms are en suite with direct dial phone, internet access, flat screen TV, DVD player, safe & tea/coffee making facilities.

The Huntsman Inn is on the main Dublin to Galway Road, located on the outskirts of the city. Ideally located with a large Car Park you are just ten minutes walking distance from Galway City Centre.

Unit 6 An Fraran, Moycullen, Co Galway

Tel: 091-556544
Fax: 091-556545
Proprietor/Manager: Shamsul Haque

7 The Green, Malahide

Tel: 01-8061960
Web: http://www.kajjal.ie
Email: info@kajjal.ie
Proprietor/Manager: Sean Collender

49-50 Thomas Street, Co Limerick

Tel: 061-317799
Web: http://www.aubars.com
Email: padraic@aubars.com
Proprietor/Manager: Padraic Frawley

Williamsgate ctreet, Galway

Tel: 091-563087
Fax: 091-569263
Web: http://www.gbcgalway.com/
Email: gbc@eircom.net
Proprietor/Manager: Anne Hynes Gerry Mcsweeney/ Chris Murphy/

Tuam Road

Tel: 091-770589
Fax: 091-773549
Email: galwayplate@eircom.net
Proprietor/Manager: Kieran Nolan

No 1 Pery Square, Georgian Quarter

Tel: 061 402402
Fax: 061313060
Web: http://www.oneperysquare.com
Email: info@oneperysquare.com
Proprietor/Manager: Patricia Roberts

No.3 Eyre Street, Woodquay, Galway City

Tel: 091 568917
Fax: 091-568213
Web: http://www.mcswiggans.com/
Email: office@mcswiggans.com
Proprietor/Manager: Lorraine Manton

Cross street

Tel: 091-569404
Fax: 091-563377
Email: 0
Proprietor/Manager: Terry Sweeney

Clifden, Co Galway

Tel: 095-21330
Fax: 095-21504
Email: ejkings@eircom.net
Proprietor/Manager: Terry Sweeney

Ardfert

Tel: 066-7134055
Email: katebrownepub@eircom.net
Proprietor/Manager: Jimmy Browne

Henry Street, Kenmare

Tel: 064-42741
Web: http:/www.davits-kenmare.com/
Email: davittskenmare@eircom.net
Proprietor/Manager: Mary Cremin

UNIT CSB 2.1 , DUNDRUM TOWN CENTRE, DUBLIN 14

Tel: 01-2964500
Fax: 01-2963344
Web: http://www.siamthai.ie
Email: damoncrowe@eircom.net
Proprietor/Manager: Julie Flanagan & Damon Crowe

Green Street, Dingle

Tel: 066-9152172
Fax: 066-9152275
Web: http://www.dinglesrestaurants.com
Email: info@dinglesrestaurants.com
Proprietor/Manager: Patricia Fenton

23 High Street, Killarney

Tel: 064-31217
Fax: 064-34683
Web: http://www.foleystownhouse.com/
Email: info@foleystownhouse.com
Proprietor/Manager: Denis J. Hartnett

Waterville

Tel: 066-9474144
Fax: 066 9474520
Web: http://www.butlerarms.com/
Email: paula@butlerarms.com
Proprietor/Manager: Paula & Louise Huggard

Cliff Road, Waterville

Tel: 066-9474330
Fax: 066-9474422
Web: http://www.smugglers-inn.com
Email: smugglersinn@eircom.net
Proprietor/Manager: Henry & Lucille Hunt

Inch Beach, Inch

Tel: 066-9158118
Fax: 066-9158388
Email: inch@iol.ie
Proprietor/Manager: Mahmood Hussain

88 Rathgar Road, Dublin 6

Tel: 01-4920633
Fax: 01-4920634
Email: montys@eircom.net
Proprietor/Manager: Shiva Gautam

Grange

Tel: 071-9163105
Fax: 071-9163664
Email: langsbar1@eircom.net
Proprietor/Manager: Helen Burke

Kirby's Lanterns Hotel, Coast Road, Tarbert,

Tel: 068-36210
Fax: 068-36553
Web: http://www.thelanternshotel.ie/
Email: reservations@thelanternshotel.ie
Proprietor/Manager: Bill Kirby

Rock Street, Tralee

Tel: 066-7123221
Fax: 066-7128977
Web: http://www.kirbysbrogue.com/
Email: broguein@iol.ie
Proprietor/Manager: Fearghal Kirby

Dingle

Tel: 0669150989
Web: http://www.ashesseafoodbar.com
Email: ashesbar@eircom.net
Proprietor/Manager: Sean Roche

1 Harbour Rd, Dun Laoghaire, Co Dublin

Tel: 01-2806767
Fax: 01-2844649
Web: http://www.hartleys.ie
Email: info@hartleys.ie
Proprietor/Manager: Julie Shiels

The Spa, Tralee

Tel: 066-7136102
Fax: 066-7136047
Proprietor/Manager: Jim Mcgrath

College Street, Killarney

Tel: 064-37245
Fax: 064-31294
Web: http://www.lordkenmares.com/
Email: info@lordkenmares.com
Proprietor/Manager: Sean & Marie Murphy

40 New Street, Killarney

Tel: 064.71833
Web: http://www.chapter40.ie/
Email: info@chapter40.ie
Proprietor/Manager: Mark Murphy

Top Road, Strandhill

Tel: 071-9168167
Email: ypvenne@gmail.com
Proprietor/Manager: Yvonne & Peter Haugstrup/

Black Lion

Tel: 071-9853022
Fax: 071-9853404
Proprietor/Manager: Nevin McGuire

John Street, Dingle

Tel: 066-9151600
Fax: 066-9151883
Email: halfdoor@iol.ie
Proprietor/Manager: Dennis & Teresa O'Connor

CASTLE STREET, MACROOM

Tel: 026-20191
Fax: 026-20191
Email: granvillebar@eircom.net
Proprietor/Manager: PAUL & LEONIE GRANVILLE

Kilfenora, Fenit, Tralee, Co Kerry

Tel: 066 7136164
Fax: 066 7136516
Email: tankard@eircom.net
Proprietor/Manager: Jerry, Mary & Adrian O'Sullivan

Sneem

Tel: 064-45186
Web: http://www.sneem.com/sacrecoeur.html
Email: sacre@eircom.net
Proprietor/Manager: Johnny & Patricia O'Sullivan

9 High Street, Killarney

Tel: 064-34966
Fax: 064-35273
Proprietor/Manager: Roberto Taddei

Friary Lane, Naas

Tel: 045-889333
Fax: 0445-889333
Web: http://www.storehouserestaurant.com/
Email: storehouse@iolfree.ie
Proprietor/Manager: Patrick Brophy

Unit 6/7, Clane Shopping Centre, Clane

Tel: 045-893222
Email: zestcafeclane@eircom.net
Proprietor/Manager: Mark Condron

C/O Waterstones Book Store, Dawson Street, Dublin 2

Tel: 045-866240
Fax: 045-866280
Web: http://www.avenance.ie
Email: info@avenance.ie
Proprietor/Manager: Anna-Maria Newman

The Square, Kildare Town

Tel: 045-522232
Fax: 045-520471
Web: http://www.silkenthomas.com
Email: silkenthomas@eircom.net
Proprietor/Manager: Joe & Marie Flanagan

172 Templeogue Road, Templeogue Village, Dublin 6w

Tel: 01-4900473
Fax: 01-4927035
Email: reevescatering@eircom.net
Proprietor/Manager: Thomas Reeves Restaurant & Grill

New Shopping Centre, Ballincollig, Co Cork

Tel: 021-4289794
Proprietor/Manager: Christine Cregan

Cutlery Road, Newbridge

Tel: 045-488438
Fax: 045-488438
Email: natalie@newbridgecutlery.ie
Proprietor/Manager: Natalie Collins

Straffan

Tel: 01-6017200
Fax: 01-6017299
Web: http://www.kclub.ie/
Email: resortsales@kclub.ie
Proprietor/Manager: Martin Meade

Limerick road, Naas

Tel: 045-879145
Fax: 045-874002
Web: http://www.harbourhotel.ie/
Email: mary@harbourhotel.ie
Proprietor/Manager: Luke Hanlon Mary Monaghan

3 Limerick Lane, Newbridge

Tel: 045-436893
Proprietor/Manager: Olivier Moreau

Poplar Square, Naas

Tel: 045-874252
Fax: 045-874252
Proprietor/Manager: Mary Mulligan

Shanagarry

Tel: 021-4646785
Fax: 021-4646909
Web: http://www.cookingisfun.ie
Email: info@cookingisfun.ie
Proprietor/Manager: Darina Allen

Main Street, Kilcullen, Co Kildare

Tel: 045/481063
Fax: 045-484682
Web: http://www.fallonb.ie/
Email: mary@fallonb.ie
Proprietor/Manager: Mary O'Neill

Courtyard Hotel, Main St, Leixlip

Tel: 01-6295100
Fax: 01-6295111
Web: http://www.courtyard.ie/
Email: info@courtyard.ie
Proprietor/Manager: Gavin O'Shea

Mill Street, Maynooth

Tel: 01-6291229
Fax: 01-6291231
Email: stonehavenrest@eircom.net
Proprietor/Manager: Karen Reid

26 Patrick Street, Kilkenny

Tel: 056-7723999
Fax: 056-7756400
Web: http://www.zuni.ie/
Email: paulbyrne@zuni.ie
Proprietor/Manager: Paul Byrne

No. 1, The Parade

Tel: 056-7761575
Fax: 056-7751288
Web: http://www.rinuccini.ie/
Email: info@rinuccini.com
Proprietor/Manager: Antonio Cavaliere

49 High Street, Kilkenny

Tel: 056-7761812
Fax: 056-7761319
Web: http://www.emeraldgardens.ie/
Proprietor/Manager: Jasmine Chan

1-2 Nassau Street, Dublin 2

Tel: 01-6794388
Fax: 01-6494914
Web: http://www.blarneyinn.com
Proprietor/Manager: Johnny Moran

William St, Kilkenny City, Co Kilkenny

Tel: 056-7764987
Fax: 056-7764987
Web: http://www.cafesolkilkenny.com/
Email: info@cafesolkilkenny.com
Proprietor/Manager: Noel Mc Carron

Newmarket on Fergus

Tel: 061360500
Fax: 061360700
Web: http://www.carrygerryhouse.com
Email: info@carrygerryhouse.com
Proprietor/Manager: Gillian Ennis

Fahamore, Caatelgregory

Tel: 0667139125
Web: http://www.spillanesbar.com
Email: info@spillanesbar.com
Proprietor/Manager: Michael Spillane Spillanes Bar and Restaurant

Castleyard, Kilkenny

Tel: 056-7722118
Fax: 056-7765905
Email: info@kilkennydesign.com
Proprietor/Manager: Kathleen Moran

Description:

After the exertions of shopping or sightseeing, our award winning restaurant is the perfect place to enjoy awell deserved freshly brewed coffee and homemade scone, or to plan a leisurely lunch. Overlooking the cobbled courtyard of historic Kilkenny Castle, the restaurant is a relaxing and inspiring space to indulge in our delicious, freshly made hot and cold menu options.

Once you've savoured the seafood chowder with homemade soda bread, or sampled our speciality chicken and broccoli crumble made with local award winning Lavistown cheese, we defy you not to try one of our selection of fantastic desserts - a real favourite with our regulars! A glass of chilled white wine will complete the experience.

All our food is prepared freshly each day in our own kitchen by our committed team of chefs. We pride ourselves on the quality and variety of our food and we are constantly asked by our customers for recipes.

Main street, Portlaoise, Co Laois

Tel: 0578662500
Fax: 0578662700
Web: http://www.kingfisherrestaurant.com/
Email: gogi7777@hotmail.com
Proprietor/Manager: Khurshid/Aziz Googee/Asif

Bridge Street, Carrick-On-Shannon

Tel: 071-9621733
Fax: 071-9621734
Web: http://www.theoarsman.com/
Email: info@theoarsman.com
Proprietor/Manager: Ronan & Conor Maher

18 & 20 Blackcastle Square, Navan, Co Meath

Tel: 046-9060459
Fax: 046-9060466
Email: zucchinis@eircom.net
Proprietor/Manager: Fiona/Paul McCullagh

116 O'Connell Street

Tel: 061-410350
Fax: 061-414440
Web: http://www.texassteakout.com
Email: info@texassteakout.com
Proprietor/Manager: Tony Enright

Myrtleville

Tel: 0214831213
Web: http://www.bunnyconnellan.ie
Email: info@bunnyconnellan.ie
Proprietor/Manager: Paul O'Brien

43A Thomas Street, Limerick

Tel: 061-418872
Fax: 061-400040
Email: caroline@bellaitalia.ie
Proprietor/Manager: Caroline & Hugh Mc Mahon

Echo Lodge, Ballingarry

Tel: 069-68508
Fax: 069-68511
Web: http://www.mustardseed.ie
Email: mustard@indigo.ie
Proprietor/Manager: Daniel Mullane

7 South Great Georges Street, Dublin 2

Tel: 01 6771085
Web: http://www.acapulco.ie
Email: info@acapulco.ie
Proprietor/Manager: Patricia Carson

3 New Row, Naas

Tel: 045883660
Web: http://www.indiespicecafe.com
Proprietor/Manager: Tariq Salahuddin

Laragh

Tel: 0404 45157
Email: wicklowheather@eircom.net
Proprietor/Manager: Betty Kenny

Belgard Road, High Street, Tallaght, Dublin 24

Tel: 014596000
Fax: 014621000
Web: http://www.abberley.ie
Email: info@abberley.ie
Proprietor/Manager: Brendan Flynn

The Millpond Civic Square, Dundrum Shopping Centre, Dublin 16

Tel: 01296280
Fax: 012962813
Web: http://www.cafemao.com/dundrum.html
Email: dundrum@cafemao.com
Proprietor/Manager: Graham Campbell

Dun Laoghaire

Tel: 02148090
Fax: 02147064
Web: http://www.cafemao.com/dun.html
Email: dunlaoghaire@cafemao.com
Proprietor/Manager: Graham Campbell

15-16 Princess Street

Tel: 0214276097
Fax: 0214276026
Web: htpp://www.clancys-bar.com.com
Email: k.ohalloran@clancys-bar.com
Proprietor/Manager: Karen O' Halloran

Rathkenny, Slaine

Tel: 0419824621
Web: http://www.tankardstown.ie
Email: trish@tankardstown.ie
Proprietor/Manager: Brian and Patricia Conroy

O'Connell Mall, O'Connell Street

Tel: 061-412484
Fax: 061-410201
Web: http://www.jasminepalace.ie
Email: info@jasminepalacerestaurant.com
Proprietor/Manager: Paul & Alan Tsang

Meatmarket lane, Dyer street, Drogheda, Co Louth

Tel: 041-9845470
Email: bizou@eircom.net
Proprietor/Manager: Eugene Farrell

Unit 11 Block A Smithfield Market, Smithfield, Dublin 7

Proprietor/Manager: Stephen Kennedy

24 park street, Dundalk, Co. louth

Tel: 042-9330378
Fax: 042-9330378
Proprietor/Manager: Michelle Yip

83-84 Trinity Street, Drogheda

Tel: 046-9023289
Fax: 046-9073503
Proprietor/Manager: Tony Yip

Bridge Street, Westport, Co Mayo

Tel: 098-28944
Fax: 098-29851
Web: http:/www.solrio.ie
Email: info@solrio.ie
Proprietor/Manager: Sinead & Jose Barosso

Description:

Sol Rio was established in 1997 by Westport native Sinead Lambert and Portugese husband and chef Jose Barroso. Situated in the heart of Westport on the main street, a two storey building overlooking the famous Matt Mulloys pub and beautiful views of busy bustling Bridge Street. The restaurant has a continental ambience hence the name Sol Rio, meaning Sun River; this is also reflected in the decor and the extensive meus available. Sol Rio has established a reputation for excellent food, value for money and a friendly atmosphere.

Lunch Served 12.00-3.00pm
Dinner served 6.00-10.00pm
Private parties catered for with a dining room that seats up to 40 people
reservations recommended.

Keel, Achill island

Tel: 098-43158
Fax: 098-43158
Email: calveys@hotmail.com
Proprietor/Manager: Maeve Calvey

18/19 Lower O'Connell Street, Kinsale, Co Cork

Tel: 021-4773322
Fax: 021-4773344
Web: http://www.jolasrestaurant.com
Email: info@jolasrestaurant.com
Proprietor/Manager: Jola Wojtowicz

Clare Street, Ballina

Tel: 096-22702
Fax: 096-72105
Web: http://www.murphy-brothers.com/
Email: murphybrotherspub@eircom.net
Proprietor/Manager: Gerry Luskin

James Street, Claremorris

Tel: 094-9362777
Fax: 094-9362788
Web: http:/www.theoldarchbarbistro.com
Proprietor/Manager: Fergus & Anne Maxwell

Murrisk, Westport

Tel: 098-64060
Fax: 098-64790
Web: http:/www.tavernmurrisk.com/
Email: info@tavernmurrisk.com
Proprietor/Manager: Myles O'Brien/ Ruth Kiely

Hotel Westport, Newport Road, Westport,

Tel: 098-25122
Fax: 098-26739
Web: http://www.hotelwestport.ie/
Email: cgw@hotelwestport.ie
Proprietor/Manager: Gerry Walshe

Bective Square, Kells

Tel: 046-9071755
Fax: 046-902-8347
Proprietor/Manager: Siobhan Buckley

Ballymore Eustace

Tel: 045-864585
Fax: 045-864747
Web: http://www.ballymoreinn.com
Email: theballymoreinn@eircom.net
Proprietor/Manager: Georgina O'Sullivan

Frenchs lane, Trim

Tel: 046-9020555
Fax: 046-9431118
Proprietor/Manager: Tim O'Brien

Johnstown Village, Johnstown Navan, Co. Meath

Tel: (046) 9020555
Fax: (046) 9020557
Proprietor/Manager: Tim O'Brien

The Station House Hotel, Kilmessan

Tel: 046-9025239
Fax: 046-9025588
Web: http://www.thestationhousehotel.com
Email: info@thestationhousehotel.com
Proprietor/Manager: Chris/Denise Slattery

26 Trimgate Street, Navan

Tel: 046-9071755
Fax: 046-9072837
Email: jean@chuig.com
Proprietor/Manager: Jean Stapleton

58 Brews Hill, Navan

Tel: 046-9023938
Fax: 046-9029107
Proprietor/Manager: Tony Yip

43 Cornmarket Street, Co Cork

Tel: 021-4251888
Web: http://www.the-cornstore.com
Email: colette@cornstorecork.com
Proprietor/Manager: Padraic Frawley

Church Square, Monaghan

Tel: 047-81966
Fax: 047-81966
Proprietor/Manager: Anthony Dinkin

1 Monaghan Street, Carrickmacross

Tel: 042-9692540
Proprietor/Manager: Declan & Moira Dunne

Carrickmacross

Tel: 042-9661438
Fax: 042-9661853
Web: http://www.nuremore.com
Email: sales@nuremore.com
Proprietor/Manager: Julie Gilhooly

Description:

At the Nuremore, the luxury of the surroundings is only matched by the quality of the food. Our chefs use the freshest local ingredients, to create dishes which bring together the best of classic European and contemporary Irish cuisine. And to accompany your meal, our diverse, award-winning wine list has something for every palette, including vintage wines from well-established names and little-known gems from exciting, new vineyards. Recent Awards won by the Restaurant at Nuremore include: Food & Wine's Ulster Chef of the Year 2006 Food & Wine's Ulster Best Hotel Restaurant 2006 3 AA Rosettes 2006 and 2007 The highest rating in the Bridgestone Guide 2006 Food & Wine's Country House Hotel Restaurant of the Year Award 2004 Georgina Campbell's Chef of the Year 2005 Bushmills Ulster Restaurant of the Year 2005/06 The Nuremore Hotel and Country Club at Carrickmacross, Co. Monaghan, won both Ulster's Best Chef and Ulster's Best Hotel

Glaslough

Tel: 047-88109
Fax: 047-88256
Web: http://www.castleleslie.com
Email: info@castleleslie.com
Proprietor/Manager: Samantha Leslie

31 High Street, Tullamore, Co Offaly

Tel: 05793-51439
Proprietor/Manager: Shamsul Haque

WilIiam Street, Tullamore

Tel: 057-9323374/5
Fax: 0579323376
Web: http://www.thewolftrap.ie/
Email: info@thewolftrap.ie
Proprietor/Manager: Padraig McLoughlin & Gina Murphy

Bridge House Hotel & Leisure club, Tullamore

Tel: 0506-22000
Fax: 0506 25690
Web: http://www.bridgehouse.com/
Email: stephanie@bridgehouse.com
Proprietor/Manager: Gavin O'Shea

Patrick Street, Tullamore, Co Offaly

Tel: 05793-52839
Fax: 05793-52839
Web: http://www.siroccos.net/
Email: info@siroccos.net
Proprietor/Manager: Paula Tahraoui

Drumcliff

Tel: 071-9163117
Fax: 071-9163117
Web: http:/www.yeatstavernrestaurant.com/
Email: info@yeatstavernrestaurant.com
Proprietor/Manager: Damien Davis

1-2 Lord Edward Street, Sligo

Tel: 071-9162417
Fax: 071-9171935
Web: http://www.coachlane.com/
Email: coachlane@eircom.net
Proprietor/Manager: Andrew & Orla Donaghy

John F Kennedy Parade, Sligo

Tel: 071-9161250
Fax: 071-9160649
Web: http://www.embassygrill.eu
Email: info@embassygrill.eu
Proprietor/Manager: Kevin Quinn

15 Ranelagh Village, Ranelagh, Dublin 6

Tel: 01-4960808
Fax: 01-4979438
Web: http://www.punjabbalti.ie
Email: info@punjabbalti.ie
Proprietor/Manager: Gursharan Singh

1 Mitchell Street, Clonmel

Tel: 052-25698
Fax: 052-25698
Web: http://www.niamhs.com
Email: niamhscafe@eircom.net
Proprietor/Manager: Niamh & Paula Dwan

Birdhill, Co. Tipperary

Tel: 061-379227
Fax: 061-379219
Proprietor/Manager: Ted Moynihan

Queen Street, Clonmel

Tel: 052-21069
Proprietor/Manager: Patricia Walsh

No 20 The Mall, Waterford

Tel: 051-879823
Fax: 051-850877
Web: http://www.lapalma.ie/
Email: info@lapalma.ie
Proprietor/Manager: Claudio Cavilere

Macau Sporting Club, 16 Patricks Quay, Cork

Tel: 021-4530478
Web: http://www.macausportingclub.com/mint
Email: mint@macausportingclub.com
Proprietor/Manager: Shane O'Sullivan

Description:
Mint Restaurant at Macau Sporting Club is probably one of Ireland?s most unique environments for dinner. Not only does Head Chef Shane O?Sullivan combine the best of local ingredients to create stylish & contemporary dinner menus, but it is located within Macau Sporting Club, Cork?s Premier Sporting Club. The restaurant is open to the general public, not just the clubs membership. The ambience of the restaurant denotes a neo-classical style, & the restaurant is nestled away from the trickle of the roulette wheel within its own space and is complimented by a versatile A la Carte menu, drawing on such ingredients as Irish Hereford Beef, Ardsallagh Goats Cheese, West Cork Seafood & other artisan produce. Wine Menu, draught & bottled beers also available. In addition to the A la Carte Menu (6pm ? 11pm), 7 nights a week, Mint can also cater for groups, such as small weddings, corporate events, hens & stag nights and offers packages in conjunction with the Casino, e.g. 5 Course Dinner, Complimentary Beverage & Lucky ?5 Casino Chip from just ?45.00 per person. A Fun Casino (play for prizes) is also offered. As the restaurant is located in close proximity to the Everyman Palace Theatre it is also ideal for pre & apr?s theatre. Mint Restaurant is located on Patrick?s Quay in Cork City Centre, just behind the Metropole Hotel & Everyman Palace Theatre.

Proprietor/Manager: Simon2 Simon2

Description:
Simon2

The Tower Hotel, The Mall

Tel: 051-862300
Fax: 051-862300
Web: http://www.towerhotelgroup.com/
Email: amaguire@thw.ie
Proprietor/Manager: Alicia Maguire

Faithlegg House Hotel & Golf Club, Faithlegg

Tel: 051-382000
Fax: 051-382010
Web: http://www.faithlegg.com
Email: alisonredmond@fhh.ie
Proprietor/Manager: Alison Redmond

Bunratty

Tel: 061-707984
Fax: 061-360588
Web: http://www.bunrattymanor.ie
Email: bunrattymanor@eircom.net
Proprietor/Manager: Noel Wallace

Description:
The Manor Restaurant is without doubt one of the leading restaurants in the mid west. It has a most creative delicately selective menu using only locally sourced sea food game & meats. The restaurant itself is intimate with a huge atmosphere. All dishes are cooked to order and we would be particularly famous for our daily specials our personal service and our attention to detail.

Our Wine List : With the help of my good friend Pascal sommelier of the year we have a wide varied and interesting wine list. It has literally something for everyone . We have six house wines to accommodate all tastes and the list itself has over one hundred different wines. So whether it?s a robust Bordeaux at 250.00 euro or a subtle Merlot at 20.00 euro you require we can accommodate you.

Our fish is delivered three times weekly fresh from the Atlantic harbour in beautiful Kenmare Bay. The catch changes with the seasons but includes Mussels, Salmon, Sword fish and other prized catch.

You don't have to be a romantic to love Ireland and it's food, just a dreamer - nature here is unspoilt. No mass production. No intensive farming. Just Mother Nature as she has been for centuries. Admit it - You will love it

Our meals and vegetables come from the rolling green pasture land where traditional farming methods have survived for centuries producing succulent tender products for you to enjoy.

16 May Park, Malahide Road, Dublin 5

Tel: 01-8512241
Fax: 01-8327466
Email: celestinesbrasserie@hotmail.com
Proprietor/Manager: Celestine MacNally

117 South Main Street, Wexford

Tel: 053-9124836
Fax: 053-9144331
Web: http://www.emeraldgardens.ie/
Email: emeraldgarden@eircom.net
Proprietor/Manager: Andrew Chan

Arthurstown, New Ross

Tel: 051-389600
Fax: 051-389601
Web: http://www.dunbrodyhouse.com/
Email: dunbrody@indigo.ie
Proprietor/Manager: Kevin & Catherine Dundon

Carne

Tel: 053-9131110
Fax: 053-9131401
Proprietor/Manager: Ciaran Hearne

8 Mary Street, New Ross

Tel: 051-425391
Fax: 051-425391
Proprietor/Manager: Anne Mc Donald

Barrack St, Enniscorthy

Tel: 053-9230353
Fax: 053-9230354
Web: http://www.thebailey.ie
Email: orla.morrissey@gmail.com
Proprietor/Manager: Orla & Leo Morrissey

New Bay

Tel: 053-9142779
Fax: 053-9146318
Web: http://www.newbaycountryhouse.com/
Email: info@newbaycountryhouse.com
Proprietor/Manager: Alex Scallan

Description:
Charming Georgian Country House located just minutes from Wexford town centre. Modern Irish cuisine served daily with an emphasis on seafood and steaks. All produce sourced locally, with some even grown in our own garden and polytunnel. Fully licensed bar along with an extensive wine list. Choose from Restaurant Newbay, the Cellar Bistro or Hatton's Bar, all offering great choice and great value. New extended "Restaurant Newbay" open early 2009 sitting up to 120 guests for the perfect wedding, party, conference etc. As well as great food and service, we have AA 4* accommodation, a casino on site, tennis courts and gardens for customers use and even a courtesy bus for when you have had one too many (Secure free off-street parking). For an unforgettable evening or weekend, contact any member of staff here at Newbay. Eat, Drink, Play & Stay at Newbay Country House

Leinster Street, Athy

Tel: 0598631845
Fax: 0598632876
Web: http://www.bradburys.ie
Email: john@bradburys.ie
Proprietor/Manager: John and Clare Bradbury

15/16 Ludlow Street, Navan

Tel: 046-9031690
Fax: 046-9031608
Proprietor/Manager: Tim O'Brien

Brooklodge Hotel, Macreddin Village

Tel: 0402-36444
Fax: 0402-36444
Web: http://www.brooklodge.com/
Email: brooklodge@macreddin.com
Proprietor/Manager: Dusan Klika & Evan Doyle

Description:
Serving only organic and wild foods, the Award Winning Strawberry Tree Restaurant is a unique culinary experience set in possibly Ireland?s most dramatic dinning rooms.

Our Dinner menu is available, Monday to Sunday from 7pm to 9.30 pm and the five course table d?hote Menu offers seven choices for ?60.

On Sundays, the four course table d?hote Lunch menu at ?40 runs from 1.30pm to 3.00pm.

Guests can help themselves to some wonderful organic cheeses which are kept at perfect temperature in the old Wine Cellar.

The Big Table Experience @ The Strawberry Tree
The Big Table provides a unique opportunity for The Strawberry Tree Kitchen to prepare Foods and a Menu that simply cannot be served in a normal restaurant setting, presented on a single table that can stretch from 8 to 40 people.

Commencing with a simple pre-starter, all the food then arrives together to The Big Table in the style of a Feast and is presented on platters in the centre of the table for guest to pick and choose, and to mix and match the foods 'til their hearts content!! Guests are encouraged to help serve the person on both sides of them, helping to add to the conviviality and atmosphere of the table.

After enjoying a selection plate of desserts guests can help themselves to some wonderful Organic Cheeses, which are kept at perfect temperature in the old wine cellar

Even the menu is presented in a different style in that rather than the recipe been highlighted, it is the supplier, farmer or artisan producer that is named and written about.

The framed Organic Licenses at the entrance to the restaurant are a comfort to us all in a time when everyone is concerned about chemicals, pesticides and genetically modified foods. They are your legal reassurance that your meal will be as nature intended, fresh and without any of the hidden additives of conventional foods?enjoy!!!

95 Talbot street

Tel: 08787125
Email: aideen.em@gmail.com
Proprietor/Manager: AIDEEN EMDADIAN

Church Road, Greystones

Tel: 01-2875759
Fax: 01-2877183
Proprietor/Manager: Pat Keown

4 The Crescent, Monkstown Village

Tel: 01-6638480
Fax: 01-6638481
Web: http://www.seapointrestaurant.com
Email: shane@seapointrestaurant.com
Proprietor/Manager: Shane Kenny

Description:
Seapoint is an ideal spot for an early evening dinner after a relaxing walk on the pier, great for a girls night out or a romantic meal for two.The perfect location, perfect menu and ambience are certain to make Seapoint the new talking point in town. Opening Times: Lunch/Mon-Sat 12-3pm Dinner/Tuesday-Saturday 6pm-10.30pm Sunday Lunch 12-8pm

Dunlavin, Co Wicklow

Tel: 045 403112
Fax: 045 403343
Web: http://www.rathsallaghhousehotel.com/
Email: info@rathsallagh.com
Proprietor/Manager: Joe O'Flynn

Description:

Rathsallagh House Golf & Country Club is regarded as one of Wicklow?s finest eating establishments and has multiple awards to support that view, including the Irish Breakfast Awards a record 4 times, and the AA Five Diamond Award for Guest Accommodation in 2005 and 2006. Under the direction of head chef John Kostuik, and in stunning surroundings that enhance the experience, the menus change daily and are based on the finest local and seasonal produce. The cooking style is described as Country House at its best with modem French and Pacific rim influences. Typical of this approach is roast rack of Wicklow Lamb in summer served with warm potato salad and a red wine jus, while Rathsallagh's signature dishes include pan seared foie gras with damson compote on home made ginger bread and pan seared cod with succotash and tarragon buerre blanc. The menu typically consists of a Chef?s complimentary amuse followed by up to 6 choices of starter, followed by sorbets or soup and main courses with fish and vegetarian options according to what comes in fresh from Duncannon on the Wexford coast every day. The desert menu also changes every day followed by an extensive selection of Irish and continental cheeses from the cheese trolley, followed by ?petit fours? tea and coffee served after dinner by the fire in the drawing room all for ?65 with no service charge. The Rathsallagh House Restaurant is open to non residents from 7.00 pm to 9.30 pm daily ( strictly by reservation only ) On Sundays Rathsallagh Golf Club House puts on a full traditional Sunday Rib roast buffet. Roast beef, raised and produced by Doyle?s Family Butchers in Dunlavin and carved from the bone as you like it is a speciality . There is always an alternative joint as well as a fish and vegetarian option. All the traditional starters from smoked salmon to prawn cocktail, to chicken liver pate on melba toast with Cumberland sauce. And afterwards a selection of hot and cold deserts and for the children lots of hot custard and chocolate sauces. From 12.30pm top 4.30pm, prior reservation is essential to the Club house on 045 403316. . $28 per person, children half price. Private dining at Rathsallagh House. Our private dining room can take up to 45 people or up to 20 on our big family table with a formal setting, candelabras etc. Weddings are catered for at Rathsallagh on an exclusive use basis.

Glasson, Athlone

Tel: 090-6485466
Web: http://www.wineport.ie/
Email: ray@wineport.ie
Proprietor/Manager: Ray Byrne & Jane English

Description:
Wineport Lodge has the most blissful setting on the edge of Ireland?s peaceful Inland Waterways.

Chef Feargal O?Donnell?s delicious food is matched by genuinely friendly and attentive service. An always enticing Menu changes with the seasons, and the most flavoursome local produce regularly appears as a daily special.

Guest rooms are exquisitely comfortable with goose down duvets & pillows, marble bathrooms with underfloor heating, fabulous TV & sound systems and high quality guest amenities.

The new Harbour Room has been designed for Blessings, Cocktail Parties & Launches in a comfortable and stylish environment.

Glasson Golf Club is just a short boat trip away from our Jetty, and a stroll around the lake begins outside our door. After all that, soak in the Canadian Hot Tub on the Roof Terrace and allow our resident masseuse soothe your stresses away.

If you?re looking for the ideal hideaway to reconnect with yourselves & your friends, then Wineport Lodge is the right place to drop in and revive your jaded soul.

Highly Commended Country House ? Hotel Restaurant - Food & Wine Magazine - 2006

No. of bedrooms: 29 inc 3 Lakeshore Suites, 8 Junior Suites, 1 Family Suite & The Captain?s Suite

Open: All year round.
Closed: 24 ? 26 December

Rates: ?87.50 ? ?272.50pps inc. Breakfast
Corporate Rate / Single Occupancy ?140 - ?200
Room Rate inc. Breakfast
Dinner: ?65
Special midweek & weekend breaks available.

Costume Place, Athlone

Tel: 090-6476946
Fax: 090-6471248
Web: http://www.theolivegrove.ie
Email: info@theolivegrove.ie
Proprietor/Manager: Gail Bradbury Gary Hughes

28 Oliver Plunkett Street, Mullingar

Tel: 044-9340300
Fax: 044-9340050
Email: juliekenny@eircom.net
Proprietor/Manager: Julie Magan

Rosses Point

Tel: 071-9177122
Fax: 048-66325697
Web: http://www.waterfrontrestaurant.com
Email: williamcooper01@btinternet.com
Proprietor/Manager: William Cooper

Strand Street, Athlone

Tel: 090-6473077
Fax: 090-6473233
Email: maryloughman@eircom.net
Proprietor/Manager: Mary Loughman

1 Chatham Court, Dublin 2

Tel: 016705630
Proprietor/Manager: Luigi Santoro

Fry Place, Athlone

Tel: 090-6494446
Fax: 090-6494509
Web: http://www.leftbankbistro.com/
Email: info@leftbankbistro.com
Proprietor/Manager: Annie McNamara

146 Baggot Street Lower, Dublin 2

Tel: 01 6752000
Web: http://www.sushiking.ie
Email: info@sushiking,ie
Proprietor/Manager: Audrey Gargan

Austin Friar Street, Mullingar

Tel: 044-32971
Fax: 046-9073503
Proprietor/Manager: Michelle Yip

18C Sandymount Green, Sandymount, Dublin 4

Tel: Ph: (01) 2697316
Fax: Ph: (01) 2697316
Proprietor/Manager: Peter Bark

The Hamlet Court Hotel, Johnstownbridge, Enfield, Co Meath

Tel: 046- 9541200
Fax: 046- 9541200
Web: http://www.thehamlet.ie/
Email: info@thehamlet.ie
Proprietor/Manager: Michelle Bolger

Carmody Street, Ennis

Tel: 065-6848060
Fax: 065-6848065
Web: http://www.welcometulsi.com
Email: mohashininfo@yahoo.com
Proprietor/Manager: Mohammed Mohashin

MARYBOROUGH, DOUGLAS

Tel: 021-4895297
Fax: 021-4367200
Email: admin@douglasgolfclub.ie
Proprietor/Manager: SHEILA MURPHY

Bridge Street, Westport

Tel: 098-24999
Fax: 098-27148
Web: http://www.mangoswestport.com/
Email: kellypat2@eircom.net
Proprietor/Manager: Pat Kelly

Castleknock Hotel & Country Club, Porterstown Road, Castleknock

Tel: 01-6406300
Fax: 01-6406303
Web: http://www.castleknockhotel.com
Email: guythompson@chcc.ie
Proprietor/Manager: Guy Thompson

Description:

The award winning Park Restaurant is Castleknock Hotel's premier steak restaurant open nightly from 5.30pm. Upon entering 'The Park', guests will be impressed with the elegant ambience of candlelit tables, stunning decor with parkland and lake views of the hotel's golf course and gardens. With seating for up to 60 guests, the restaurant offers an exquisite a la carte menu complemented by an extensive wine list.

The Park Restaurant was recently awarded an AA Rosette Award in February 2009 for its excellence in food and service under the guidance of Executive Head Chef, Lewis Bannerman.

Although 'The Park' is primarily a Steak Restaurant, the menu also offers a selection of fish and alternative meat dishes as well as a vegetarian option with the Chef's subtle enhancements. It is the ideal location for that special occasion or simply an enjoyable meal with friends. Our professional staff will ensure that you have a dining experience to remember.

 

Unit 3 Mill Race House, Chapel Lane, Tuam Co Galway

Tel: 093-22600
Proprietor/Manager: Shamsul Haque

Dunmore East, Waterford

Tel: (051) 383174
Fax: (051) 383756
Web: htp:/www.dunmoreeast.ie/
Email: strandin@iol.ie
Proprietor/Manager: Clifden & Edwina Foyle

8 O'Connell St, Waterford

Tel: (051) 875820
Email: maximhouse888@hotmail.com
Proprietor/Manager: Josephine Kam

INVERIN, CO GALWAY

Tel: 091-593863
Email: tirnanog@live.com
Proprietor/Manager: CATHERINE KELLY

Pulla Cross, Dungarvan, Co Waterford

Tel: 058-46755
Fax: 058-46756
Email: seanachaibar@eircom.net
Proprietor/Manager: Johnnie & Margaret Hurley

The Village at Lyons, Lyons Demense, Celbridge

Tel: 01-6303500
Fax: 01-6303505
Web: http://www.villageatlyons.com/
Email: info@villageatlyons.com
Proprietor/Manager: Jonas Traffers

Description:

La Serre Restaurant and its Oyster Bar offers Modern Irish food within an original Turner conservatory. For gift vouchers, reservations and information please contact us.

Termonfeckin

Tel: (041) 9822520
Fax: (041) 9822926
Web: http://www.watersidelouth.ie/
Email: info@watersidelouth.ie
Proprietor/Manager: tracy Flynn

The Abbey Tavern, Howth

Tel: 01 8390307
Fax: 01 8390284
Web: http://www.abbeytavern.ie/
Email: info@abbeytavern.ie
Proprietor/Manager: James Scott Lennon

Description:

****Now serving our new Table d'hote menu Tuesday-Thursday 6pm-late 2 courses @ E18.95 and 3 courses @ E21.95.Al la carte Friday and Saturday****

Welcome to the world famous 16th century Abbey Tavern, a genuine tavern located in the lovely fishing village of Howth, with blazing turf fires, original stone walls flagged floors, gas lights and a really warm welcome. The Restaurant with a warm and unique atmosphere, offers a tasty menu selection with local specialities from the Harbour each evening The Pub, one of the oldest in Dublin, is the ideal place to lunch or just relax for a drink with friends in the genuine old world atmosphere. . Celebrating 45 years of our "Traditional Irish Evening" in The Barn, featuring the world famous Abbey Tavern singers and musicians with a lively performance of music, song and the very best of Irish dancing. We welcome you and look forward to making your visit to the Abbey Tavern a memorable one. James & Eithne Scott-Lennon.

1 Martello Terrace, Sandycove, Dunlaoghaire

Tel: 01 2809871
Web: http://www.bistromartello.ie
Email: colette.newport@gmail.com
Proprietor/Manager: Colette Newport

Mitchel Street, Thurles

Tel: 050490776
Web: http://www.mitchelhouse.com
Email: mitchelhouse@eircom.net
Proprietor/Manager: Michael O'Dwyer

Radisson Blu St.Helen's Hotel, Stillorgan Road, Dublin4

Tel: 01-2186000
Fax: 012186010
Web: http://www.radissonblu.ie/sthelenshotel.dublin
Email: katie.finlay@radissonblu.com
Proprietor/Manager: Katie Finlay

The Twelve , Bearna Village

Tel: 091-597059
Fax: 091-597003
Web: http://www.thetwelvehotel.ie
Email: west@thetwelvehotel.ie
Proprietor/Manager: O'Halloran Fergus

Description:

WEST restaurant at The Twelve hotel, Galway features innovative dishes that highlight the region and the season's best ingredients. Sourcing the very finest wild and cultivated products and the preparation and presentation of these ingredients, respectful of their individual integrity are of the utmost importance to the culinary team. Everything at WEST restaurant is prepared 'a la minute' and as such allows the Chef to cook to the depths of his soul. All breads and pastries are freshly made on site in The Pins Bakery. WEST is modern, lively and fun. True foodies can experience all the action at our Chef's Table, (up to twelve people) located in the heart of the kitchen where a personalized menu gastronomic is prepared with specially selected wines for each course. The Hottest Seat in the House Picture this:- ? The Occasion- Ten people who love food and wine want to get together. ? The Setting- Right in the heart of WEST?S kitchen. ? The Ambiance- The finest of china and mouth blown crystal stemware. ? The Menu- A seven course menu gastronomic paired with sensational wines. ? The Hosts- A Master Chef and an award winning Sommelier. ? The End Result- Priceless!. WEST is very much about wine. One of Ireland's most exciting collections is on display throughout the restaurant and Wine Maker's Dinners are to be a regular feature. The beautifully designed Champagne Bar serves up to twenty different wines and bubbles by the glass along with freshly shucked oysters. The framework is in place for a truly memorable dining experience where you will be offered the best of the best of everything, and all at an unpretentious level After all, people come to the West of Ireland to relax and to enjoy life's finer pleasures. ? "It's all about having fun. Celebrate food, Celebrate wine, Celebrate life", Fergus O' Halloran- The Twelve

Church Road, Greystones

Tel: 01-2016990
Web: http://backstage@bels..ie
Email: backstage@bels.ie
Proprietor/Manager: Jeff Norman

Oxmantown Mall, Birr

Tel: 0509-20263
Fax: 057-9121677
Web: http://www.thestablesrestaurant.com
Email: cboyd@indigo.ie
Proprietor/Manager: Donal & Caroline Boyd

The Quay, Ballina, Co Mayo

Tel: 096-75930
Fax: 096-70069
Web: http://www.crocketsonthequay.ie/
Email: info@crocketsonthequay.ie
Proprietor/Manager: David Smith/ Paul Murphy

Station Road, Ballina

Tel: 096-21916
Fax: 096-21916
Web: http://www.jordans.ie
Email: paddyjordans@eircom.net
Proprietor/Manager: Ann Jordan

Description:

Paddy Jordan’s

Mayo Pub of the year

Ballina Co Mayo

 

ABOUT US

 Paddy Jordan’s Ballina occupies a historic location which was part of the Sir William Black Estate in the eighteenth century.

The conversion of the old habitat to a coach house, comprising of a rest area for travellers with adjacent stables for the weary horses. It was the first hostelry the traveler encountered on entering Ballina. The building was part destroyed by a fire in the 1940’s and subsequently purchased by Patrick Jordan. His son Paddy, who played with Mayo in 1950/51, took over the running of the pub Today his son Peter and his wife Anne own and manage this highly successful business which also operates as a Restaurant. It continues to be an oasis of tranquility  for visitors and provides excellent food and entertainment in its extensive bars and restaurant.

 Since its establishment over 60 years it has seen many changes in market demands. Before the 1970’s it was unheard of a pub to serve food and as one of the first in the area to provide this service it proves that even then our focus on customer needs takes priority.

Today there are many excellent Pubs and Restaurants in Mayo, providing good food and service but what makes us the BEST?

We believe that we provide consistent quality food along with the best service because we are “customer obsessed". Today's customer is very knowledgeable and expects and demands this. Our delivery of food and service is what’s sets us apart from the rest and has been substantiated by our customers through use of comment cards.

Recently   Paddy Jordan’s won Mayo Pub of the Year which we are thrilled about and also received 5 Pints from Sunday Worlds Pub Spy who had very favorable things to say about the pub.

At Paddy Jordan’s there is a strong management team that are committed to high standards in service, quality and hygiene. Our toilets even feature on BEBO!

We carefully select our team members and heavily invest time in training in order to empower them to be the best at their jobs.

MENU’S

In 2002 we noticed a niche in the market place for Indian and oriental cuisine. The demand was so that we started to build a team of chefs to give customers this service. We have since added   Mexican, Italian, Vegetarian  along with European dishes so there is a diverse menu to suit all tastes and most important of all at affordable prices. Our menu also caters for special diets. All this food is also available for Take Out so if you fancy staying in you can phone in an order from the take out menu and we can deliver it to your door.

Families are welcomed at Paddy Jordan’s and are encouraged to sample our worldwide foods so, we have smaller portions available to them to expand their knowledge of different flavors.  We also have colouring pages for young diners to keep them occupied. There are baby changing facilities in our ladies toilets and we also provide high chairs.  In the summer months, weather allowing, we provide a bouncy castle in the garden so Mum and Dad can relax in the sun.

Another niche that has come to light is the demand in outside catering and private parties at home. It seems that ‘staying in is the new going out’ having friends over for food and drinks. This is due to the smoking ban and the drink driving campaign. Although still in its early days we are still building this side of the business and we feel that with a knowhow and experience it will lead to be successful.

WHAT’S ON OFFER/FACILITIES

Our most recent addition is our outdoor smoking and dining area which greatly enhances the exterior of the building and is proving to be very popular for barbecues etc. We also boast of a well manicured garden with seating areas, and  some old world farm equipment to converse over.

Paddy Jordan’s now offer our customers FREE broadband connection..

Our function room which looks out on a beautiful manicured garden has an old world charm and plenty of antiques to keep you amused. It can seat up to 120 guests but is still intimate for parties of 40/50 people. We cater for all parties such as Birthdays, Anniversaries, Weddings and Christenings the list goes on! And after your night of celebration we can take you safely home in our courtesy bus.

Although Paddy Jordan’s do not have accommodation we have built good relations with excellent B and B’s and hotels nearby which we can recommend without any hesitation.

CEOL AGUS CRAIC AT PADDY JORDAN’S

 Paddy Jordan’s are renowned for their music sessions and welcome all musicians and singers to join in. Through the summer season we have sessions on a Thursday, Friday and Saturday night. Sunday is family day with an open air Barbeque, live music and with a Bouncy Castle for the kids (weather permitting of course!)

HOW TO GET TO PADDY JORDAN’S

You can’t miss it coming into town on the Dublin road the N26 we are the first pub on the right, opposite the train station and if your coming from Co Sligo direction on the N59 just follow  the signs for the Foxford/Dublin road and we are on the left. Looking forward to serving and your family soon and to make your stay with us an experience not to be forgotten! Paddy Jordan’s you’ll come for the food and you’ll be back for the service

Our email:paddyjordan’s@eircom.net or visit our website jordans.ie

11 Park Avenue, May Park Village

Tel: 051-870099
Email: cafeluciawaterford@gmail.com
Proprietor/Manager: Sean Mulvaney

St. Mary's Road, Buncrana

Tel: 074-9322778
Fax: 074-9322778
Proprietor/Manager: Bernie Mc Carron

Baltimore, West Cork

Tel: 028-20390
Web: http://www.mewsrestaurant.com
Email: dconnolly15@hotmail.com
Proprietor/Manager: Denis Connolly

60 Glasnevin Hill, Glasnevin, Dublin 9

Tel: 01-8379199
Fax: 01-8379492
Web: http://www.washerwoman.ie/
Email: info@washerwoman.ie
Proprietor/Manager: Dermot Kidd

Strand Bar, Strandhill

Tel: 0719128402
Email: trabanstrandhill@gmail.com
Proprietor/Manager: Anthony Grey

28 South Anne Street, Dublin 2

Tel: 01 6794409
Fax: 016705255
Web: http://www.lacavewinebar.com
Email: lacave@iol.ie
Proprietor/Manager: Margaret Beskri

King Street, Drogheda

Tel: 041-9835410
Fax: 041-9877752
Web: http://www.scholarshotel.com
Email: info@scholarshotel.com
Proprietor/Manager: Martin/Patricia McGowan

120 Ranelagh Road, Dublin 6

Tel: 01-4704120
Fax: 01-4704120
Web: http://www.eatery120.ie/
Email: Taylorsgrove@gmail.com
Proprietor/Manager: Brian Lennon

145 Upper Leeson Street, Dublin 4

Tel: 01-6608775
Fax: 01-6608746
Email: cafejava@eircom.net
Proprietor/Manager: Gerry Farrell

3 Cross Street, Athenry, Co Galway

Tel: 091-875515
Proprietor/Manager: Shamsul Haque

20-21 Temple Bar, Dublin 2

Tel: 01-6772762
Fax: 01-6779723
Web: http://www.boxtyhouse.ie
Email: info@boxtyhouse.ie
Proprietor/Manager: Nina Confrey

Description:

We at Gallagher?s Boxty House are passionate about our food & are committed to serving high quality, traditional Irish food in a warm, friendly & professional manner. We believe in supporting our local producers and source quality local products wherever possible. We offer a selection of carefully chosen wines & our classic whiskey collection always impresses. Live Music adds to an already buzzing atmosphere.

The Quay, Ballina, Co Mayo

Tel: 096-23500
Web: http://www.theicehouse.ie
Email: chill@theicehouse.ie
Proprietor/Manager: Dara Cruise

Description:

The Ice House is located in a truly iconic building commanding a prime stretch of the tidal River Moy Estuary at the Quay, Ballina, Co Mayo.
The Ice House comprises of 32 ultra luxury bedrooms and suites, Chill Spa with it?s Waterside Garden, Pier Restaurant & Cocktail Bar, a Cine Boardroom and the Parlour Lounge.

Dining in Pier Restaurant is an essential part of the The Ice House experience. It overlooks the majestic River Moy, from the original and atmospheric vaulted Ice Store, and the striking glass enclosed space on the water's edge.

Led by Chef Gavin O?Rourke, Pier Restaurant features modern Irish cuisine with seasonal and fresh local ingredients. The delicious food is matched by genuinely friendly and attentive service, under the expert hands of Restaurant Manager, Dave Bregere.

23 Quay Street, Galway, Co. Galway

Tel: 091-568821
Fax: 091-568821
Web: http://www.gemelles.com
Email: info@gemelles.com
Proprietor/Manager: Paul Donnellan

Description:
Gemelle?s Restaurant was first opened in Middle Street in 1991. It has been moved in 2001 to the Heart of Galway?s Latin Quarter, the Quay Street. Since then it has been one of the most popular places both with locals and tourists visiting the busiest part of Galway City. With the extensive menu and wine list catering for all tastes it is a fine dining experience. Relaxing atmosphere, Great food and friendly service make your evening an unforgettable. In summer months you can enjoy your meal or a glass of wine in our outside dining area and watch the world go by. The Restaurant is opened 7 days a week from 4.30 pm in winter months. The Early evening menu is available from Monday to Friday from 4.30 pm till 6.30 pm. During Summer time we open at 12.00 daily for lunch while the evening menu is served from 5 pm. We cater for large or small Groups and Corporate Functions to Family getogethers in our privet suite or in our main restaurant ranging from the intimate dinner for two to parties up to 35. The seating Capacity is 80 at the moment. The chef?s specialties are Thai Style Red Curry dishes, Mexican Fajitas and fresh Galway Bay Seafood with Daily changing Specials.

19 Thomas Street, Co Limerick

Tel: 061-609000
Fax: 061-409334
Web: http://www.cornstorelimerick.com
Email: reservatons@cornstorelimerick.com
Proprietor/Manager: Padraic Frawley

Portarlington Golf Club, Garryhinch

Tel: 057-8623115
Web: http://www.courtfieldrestaurant.com
Email: jdavies05@eircom.net
Proprietor/Manager: John & Martha Davies

6/7 Jervis Street, Millenium Walkway, Dublin 1

Tel: 01-8146777
Fax: 01-8146778
Web: http://www.koh.ie
Email: enquiries@koh.ie
Proprietor/Manager: Conor Sexton

Ardee

Tel: 041-6853134
Fax: 041-6856908
Email: bmuldoon@eircom.net
Proprietor/Manager: Tom Muldoon

1 Byranstown Centre, Drogheda

Tel: 041-9802570
Fax: 041-9802569
Web: http://www.easternseaboard.ie
Email: info@easternseaboard.ie
Proprietor/Manager: Reuven Diaz

232 Merrion Road, Dublin 4

Tel: 01-2196033
Fax: 01-2606601
Proprietor/Manager: Antonio Macari

No. 2 Quay Street, Galway

Tel: 091 532655
Web: http://www.artisangalway.com
Email: artisanrestaurant@gmail.com
Proprietor/Manager: Matthew Skeffington

54 John Street, Waterford

Tel: 051844177
Fax: 051844177
Web: http://www.bodegawaterford.com
Email: info@bodegawaterford.com
Proprietor/Manager: Cormac Cronin

Description:

"In the heart of Waterford City is a restaurant that champions the local food experience. Vaguely Spanish in decor with a French chef and a funky eclectic mix of food and ambiance that might well be described as Mediterranean. Most definitely not a conventional Irish restaurant experience.

Critics and regulars alike acknowledge this place is fun and different. With early bird recession busters from €42 for two this is an affordable treat in a relaxed atmosphere. For sell out events featuring icons like Mary Coughlan and Luka Bloom you might need to be on the inside track to get a table. But its worth persevering according to the critics:

" With its warm Mediterranean colour, this place would bring the sun out on the darkest of days" Georgina Campbell

"Much loved menu that hits all the right buttons" The Irish Times

"It's a dream vision of owners - Cormac & Donagh - who stamp their left field imprimatur on the excellent food & the fine drinks that make folk flock here in their droves" John & Sally McKenna

"Bodega! gives the taste of the med, and also the vigour & joie de vivre of the med" Bridgestone Guide"

58 Weafer Street, Enniscorthy

Tel: 053 9236929
Fax: 053 9236929
Web: http://www.viaveneto.ie
Email: viavenetoristorante@hotmail.com
Proprietor/Manager: Paolo Fresilli

Twopot House, Mallow

Tel: 022 21278
Fax: 022 30622
Web: http://www.springfort-hall.com
Email: mark@springfort-hall.com
Proprietor/Manager: Eileen Walsh

T/A The Woodstock Cafe, 156 Phibsboro Road, Phibsboro

Tel: 01 8300265
Email: angelaruttledge@gmail.com
Proprietor/Manager: Angela Ruttledge

T/A Moloughney's, 9 Vernon Avenue, Clontarf

Tel: 01 8330002
Web: http://www.moloughneys.ie
Email: michellemoloughney@eircom.net
Proprietor/Manager: Michelle Moloughney

Chatham Street, Dublin 2

Tel: 01 6790055
Fax: 01 6706575
Web: http://www.chathambrasserie.ie
Email: eat@chathambrasserie.ie
Proprietor/Manager: Gerry Fitzpatrick

54 Strand St, Skerries, Co Dublin

Tel: 01-8411485
Fax: 01-8021838
Web: http://www.pastapizza.ie
Email: saleemchs@hotmail.com
Proprietor/Manager: Saleem Choudhry

Galway Rd, Tuam, Co Galway

Tel: 093-60857
Fax: 093-60394
Email: westwingrestaurant@eircom.net
Proprietor/Manager: Michael Cunningham

49 Market Street, Cootehill

Tel: 049-5556677
Proprietor/Manager: Fergus Murphy

Unit 1 Beattie House, Old Nangor Road, Clondalkin

Tel: 01 459 5560
Fax: 01-4595560
Web: http://www.thecaterers.ie
Email: brian@thecaterers.ie
Proprietor/Manager: Brian beattie

Description:

The Caterers lineage is not normal for outside catering companies – Brian – our director and working head chef – has worked in L’Ecrivain, Chapter One, Thornton’s, Guilbaulds to name a few. He brings this quality of cooking to your venue or special event. Brian had his own restaurant which was listed in the Michelin Guide within its first year before deciding to bring his cooking skills to the outside catering market. Each event is our most important event and each client is unique – we are very proud of the relationships we have with our clients a lot of whom have been with us since we began.

 

Ivans Oyster Bar & Grill, 17-18 West Pier, Howth

Tel: 01-8390766
Fax: 01-8390764
Web: http;//www.ivans.ie
Email: info@ivans.ie
Proprietor/Manager: Alan Beshoff/

100-102 upstairs Talbot street

Tel: 018745011
Web: http://www.101talbot.ie
Email: talbot101@eircom.net
Proprietor/Manager: Neal Magee