Culinary and Hospitality Courses in ETB’s and IOT’s 2018


Culinary Arts – Part Time in GMIT

Dublin  Professional Cookery Skills Development ( P/T)  – Stage 1.   Professional Cookery Skills Development (P/T)  – Stage 2.   Higher Certificate in Culinary Arts  – Stage 3.

Part-time Programmes in DIT, Bar Management & Cocktail Making

Part-time Higher Certificate in Hospitality Management – DIT



Diploma in Restaurant Management – Athlone IT


The Hospitality, Education & Training Centre as part of the newly established Limerick & Clare Education and Training Board (LCETB) run a range of day and evening courses.


Irish International Hotel & Catering School offer discount to RAI members for 2 culinary courses commencing this October More information here